Banquet Director Jobs in New York, NY
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Sales Manager for Banquet Catering & Maitre d'
- Douglaston, NY (13 miles from New York, NY)
- 16 hours ago
- New York, NY
- 2 days ago
Assistant Director Of Catering
- Millburn, NJ (16 miles from New York, NY)
- 3 days ago
Senior Banquet Manager - Marriott Hotels (22097459)
- New York, NY
- 4 days ago
Director of Catering, Full Time (International House)
- New York, NY
- 5 days ago
Assistant Director of Catering - Hilton Short Hills
- Short Hills, NJ (17 miles from New York, NY)
- 5 days ago
- New York, NY
- 6 days ago
Catering Director - University
- New York, NY
- 6 days ago
- New York, NY
- 7 days ago
- New York City, NY (2 miles from New York, NY)
- 8 days ago
CATERING DIRECTOR - Pace University - New York, NY
- New York, NY
- 9 days ago
- New York, NY
- 10 days ago
- New York City, NY (2 miles from New York, NY)
- 11 days ago
Banquet Manager- Union Square Events at Conrad New York Downtown
- New York, NY
- 11 days ago
- New York, NY
- 11 days ago
Demographic Data for New York, NY
Moving to New York, NY? Find some basic demographic data about New York, NY below.
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Title Synonyms
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Salary for Banquet Director Jobs in New York, NY
Top Hiring Companies
Top hiring companies in your area for Banquet Director positions
Licensing / Certification
Highest Education Level
- Bachelor's Degree (53.0%)
- Master's Degree (13.1%)
- High School or GED (12.4%)
- Associate's Degree (11.5%)
- Vocational Degree or Certification (6.8%)
- Some College (1.8%)
- Doctorate Degree (1.0%)
- Some High School (0.4%)
Average Work Experience
- 2-4 years (29.5%)
- 1-2 years (29.4%)
- None (18.4%)
- Less than 1 year (17.8%)
- 4-6 years (4.9%)
Qualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
= trending- Artisan Breads
- Baking
- Banquet Catering
- Banquet Operations
- Bread Baking
- Budgets
- Buffet
- Catering
- Catering Sales
- Closing
- Communication Skills
- Complaint Resolution
- Computer Skills
- Cost Management
- Customer Service
- Driving
- Education Experience
- Event Planning
- Events
- Food and Beverage Management
- Food Safety
- Food Service Management
- Friendliness
- Group Sales
- Guest Relations
- Guest Service
- High School Diploma
- Hospitality Management
- Hotel Management
- Hotel Operations
- Initiative
- Inventory Management
- Labor Management
- Leadership
- Management
- Meeting Planning
- Menu Development
- Menu Planning
- Microsoft Excel
- Microsoft Office
- Microsoft Word
- Organization
- Pastry Making
- Policy Administration
- Problem Solving
- Quality of Service
- Regulations
- Retail
- Salads
- Sales
- Sanitation
- Scheduling
- ServSafe Certified
- Soup Making
- Staff Supervision
- Staffing
- Time Management
- Training and Development
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