Manager of Food and Beverage Jobs in Pennsylvania
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Additional Information Food and Beverage Operations Supervisor Job Number 25061536 Job Category Food and Beverage & Culinary Location Philadelphia Airport Marriott, 1 Arrivals Road Terminal B,...
Description At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that,...
Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is...
Manage the staffing, training and day-to-day activities of the restaurant and bar staff. Ensure that staff is scheduled based on forecasted business. Assist the Executive Chef in monitoring the...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the food and...
Food and Beverage Manager Clarion Hotel Philadelphia International Airport 76 Industrial Highway Essington, PA 19029 Hotel Clarion Hotel and Conference center is seeking a Food & Beverage Manager...
Works with marketing and culinary department to increase sales by innovations and food quality....
Location William Penn Hotel History defines elegance in this classic, downtown Pittsburgh hotel. Since opening the doors in 1916, the Omni William Penn Hotel has played a starring role in the city...
KNOWLEDGE, SKILLS, AND ABILITIES: Restaurant management or supervisory experience required Basic knowledge of computer software to include Outlook, MS Word, Excel, and as well as office equipment, i.e...
Overview Why We Need Your Talents We are seeking a hard-working, dedicated, and enthusiastic individual to oversee the daily operations of our beverage operation. You will work hands on with...
Works with marketing and culinary department to increase sales by innovations and food quality....
Assistant Manager / Assistant Food Service Director
- Williamsport, PA
- 13 days ago
- Williamsport, PA
- 13 days ago
Local Nursing Facility i s seeking an Assistant Dietary Manager/Assistant Food Service Director to manage our kitchen by planning, organizing, and directing the overall operations of the Dining...
Salary: $90,000.00 Other Forms of Compensation: 5% Performance Bonus Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining...
Food & Beverage Supervisor - Temporary - R-0064887
- Philadelphia, PA
- 16 days ago
- Philadelphia, PA
- 16 days ago
Food & Beverage Supervisor - Temporary - R-0064887 DESCRIPTION/RESPONSIBILITIES:Job Description Summary JOB OVERVIEW:This is a temporary position (6 to 8 weeks) that will assist in the supervision...
Patient Food Services Manager** **Job Reference Number:** 29719 **Employment Type:** Full-Time **,** Onsite **Segment:** Healthcare **Brand:** Cura-Hospitality **State:** Pennsylvania (US-PA)...
Demographic Data for Pennsylvania
Moving to Pennsylvania? Find some basic demographic data about Pennsylvania below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in Pennsylvania
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Pennsylvania offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Food Service Management
- Catering
- Culinary Arts
- Sanitation
- Cost Management
- Nutrition
- Complaint Resolution
- Employee Relations
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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