Manager of Food and Beverage Jobs in Nebraska
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Douglas County West, a growing Class C1 school district, is currently accepting applications for the following positions: Middle School Health Para 32.50 Hrs Per Week High School Health Para 32.50...
Serves as a point of contact for guests for employee and restaurant feedback as well as resolving complaints regarding food quality or service....
Senior Key Account Manager, F&B, IND Global KAM IEM + + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team...
Hotel: Omaha Embassy Suites 555 South 10th St Omaha, NE 68102 Food & Beverage Supervisor Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Whats In It For...
Suites Food & Beverage Supervisor Full-Time Werner Park
- Papillion, NE
- 7 days ago
- Papillion, NE
- 7 days ago
quality Assist management with monitoring department by maintaining policies and procedures, upholding safety and sanitation standards, and ensuring a positive atmosphere for team members and guests...
The FandB Supervisor is responsible for the day-to-day operations of the front-of-the-house (FOH) for the assigned outlet(s) ensuring product and service quality, consistency, and employee...
Accura HealthCare of Hartington has the opportunity to welcome a Director of Dining Services (CDM) to lead our dining services team! As the Director of Dining Services, you will be responsible for...
Douglas County West, a growing Class C1 school district, is currently accepting applications for the following positions: 1.0 FTE Elementary Librarian/Media Specialist 1.0 FTE Elementary Math...
DIRECTOR DINING SERVICES - K12 Dallas Center-Grimes Schools, Grimes, IA
- Omaha, NE
- 28 days ago
- Omaha, NE
- 28 days ago
Chartwells K12 Salary: $80000-$85000 Other Forms of Compensation: Annual Bonus incentive up to 15% Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than...
Housekeeping Supervisor Location 12301 North 149th Circle, Bennington, NE, 68007, United States Employee Type Full-time - Hourly Description Ridgewood by Heritage Communities is Hiring! Our...
Job Title: Assistant Food and Beverage Manager Department: Food & Beverage Reports to: Director of Food & Beverage Supervises: Catering Staff, Concession Staff, Warehouse Staff and NPO Groups FLSA Status...
Demographic Data for Nebraska
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Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in Nebraska
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Nebraska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Food Service Management
- Catering
- Culinary Arts
- Sanitation
- Cost Management
- Nutrition
- Complaint Resolution
- Employee Relations
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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