Manager of Food and Beverage Jobs in Illinois
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
to estimate food & beverage needs, their placement of orders with distributors Will uphold all ServSafe guidelines Guest Service and Hospitality Ensure positive guest service in all areas Coordinate...
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
at Crescent Hotels & Resorts, LLC in Chicago, Illinois, United States Job Description Description At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected...
at Twin River Management Group, Inc. dba Bally's Corp in Chicago, Illinois, United States Job Description Description Why Bally's: Bally's Corporation is a global casino-entertainment company with...
Compensation: $70,000 to $93,000 per year DESCRIPTION We are hiring a Food & Beverage Director! We are seeking a dynamic and experienced Director of Food & Beverage to lead and oversee all aspects...
When you work at Hearthwood Senior Living you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's...
Levy Sector Salary: $130,000.00 Other Forms of Compensation: 18% Bonus Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where...
Lead Global Key Account Manager - F&B + Apply Now + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team for...
Salary: $130,000.00 Other Forms of Compensation: 18% Bonus Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and...
What You Will Do Passionate people developer who coordinates the selection, training, development, and evaluation of employees and managers in the Food & Beverage Division through effective management...
Responsible for adhering to food quality, appearance and presentation standards at all times. Ensure company standards for an appropriately staffed, operational and stocked dining room....
Responsibilities: Oversees the food service program with dedication to high-quality dietary services while ensuring adherence to safety and sanitation protocols Plans and prepares a diverse menu...
Director of Dining Services (Corporate Food Services)
- Rockford, IL
- 6 days ago
- Rockford, IL
- 6 days ago
Eurest Location: ROCKFORD, IL Work Schedule: Mon - Fri: 6am - 4pm (Flex Scheduling) Salary Range: $75000 - $80000 / year As the leader in business and industry dining, Eurest is the company to...
Director of Dining Services (Corporate Food Services)
- Rockford, IL
- 6 days ago
- Rockford, IL
- 6 days ago
Location: ROCKFORD, IL Work Schedule: Mon - Fri: 6am - 4pm (Flex Scheduling) Salary Range: $75000 - $80000 / year As the leader in business and industry dining, Eurest is the company to join if...
Demographic Data for Illinois
Moving to Illinois? Find some basic demographic data about Illinois below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in Illinois
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Menu Engineering
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Restaurant Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Bar Management
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Cost Management
- Food Safety
- Sanitation
- Bartending
- Food Preparation
- Nutrition
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Payroll
- Driving
- Presentation
- Events
- Employee Development
- Budgets
- Coaching
- Reporting
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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