Manager of Catering Jobs in Oregon
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
Marketing Events Coordinator Bath Concepts Independent Dealers Portland, OR Job Details Part-time | Full-time $34,000 - $80,000 a year 11 hours ago Benefits 401(k) Qualifications Mid-level...
Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations....
Job Summary: Job Description The Catering Coordinator is responsible for supervision and support in planning catering events of varying sizes and levels in both central and satellite locations....
Responsibilities Achieve quarterly and annual catering sales goals Manage and maintain accurate catering forecasts, budgets, and financial reporting Oversee the wedding and social market segments, including...
Catering experience is required. Some knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation....
Please use Google Chrome or Mozilla Firefox when accessing Candidate Home. By joining the American Red Cross you will touch millions of lives every year and experience the greatness of the human...
Collaborate with Catering/Conference Services, Food & Beverage managers and the Culinary team to ensure that quality service is provided for all meeting and banquet guests....
We are looking for friendly & energetic individuals who are ready to create memorable moments as a Catering Supervisor. Join our team to be a part of the exciting 2025-26 NBA season!...
Job Type Full-time Description J o i n t h e S e v e n F e a t h e r s F a m i l y! Why Work at Seven Feathers? At Seven Feathers, our passion is people. We empower our team members to grow and...
A DAY IN THE LIFE While no two events are quite the same, heres what you can expect as a Catering Supervisor Review menu and other production needs to oversee and manage daily functions Supervise catering...
Demographic Data for Oregon
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Salary for Manager of Catering Jobs in Oregon
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Initiative
- Artisan Breads
- Buffet
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Banquet Catering
- Hotel Operations
- Catering Sales
- Group Sales
- Banquet Operations
- Quality of Service
- Guest Service
- Menu Planning
- Food and Beverage Management
- Hotel Management
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Culinary Arts
- Food Service Management
- Show Hosting
- Meeting Planning
- Food Safety
- Cost Management
- Sanitation
- Leadership Development
- Event Planning
- Staffing
- Retail
- Logistics
- Friendliness
- High School Diploma
- Driving
- Education Experience
- Presentation
- Events
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Multitasking
- Problem Solving
- Sales
- Microsoft Office
- Teamwork
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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