Manager of Catering Jobs in Maine

A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.

Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.

1-9 of 9 Jobs

Catering Coordinator

  • Corporate-Chefs
  • Portland, ME
  • 14 days ago
  • Portland, ME
  • 14 days ago

Catering Coordinator Job Reference Number: 38024 Employment Type: Full-Time, Onsite Segment: Dining & Events Brand: Corporate-Chefs Location: Portland, Maine (US-ME) The Role at a glance: We are...

In Person

Banquet Captain

  • Auberge Resorts
  • Gardiner, ME
  • 2 days ago
  • Gardiner, ME
  • 2 days ago

Company Description Sprung from the site of a fallow tree nursery, Wildflower Farms, Auberge Collection is a 140-acre retreat in New York's Hudson Valley, just 90 minutes from New York City....

In Person

Meetings & Events Coordinator - Air Travel & Attendee Logistics

  • American Express Global Business Travel
  • Augusta, ME
  • 5 days ago
  • Augusta, ME
  • 5 days ago

at American Express Global Business Travel in Augusta, Maine, United States Job Description Amex GBT is a place where colleagues find inspiration in travel as a force for good and through their...

In Person

Catering Coordinator- up to $18.00/hr (PLUS TIPS) Topsham, ME

  • Panera Bread Co
  • Topsham, ME
  • 13 days ago
  • Topsham, ME
  • 13 days ago

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking cafe professionals. At PR Restaurants, we're committed to setting a higher...

In Person

Catering Coordinator- Westbrook, ME

  • Panera Bread Co
  • Westbrook, ME
  • 13 days ago
  • Westbrook, ME
  • 13 days ago

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking cafe professionals. At PR Restaurants, we're committed to setting a higher...

In Person

Marketing and Events Coordinator - Maine Region

  • Alliance Highway Safety
  • Portland, ME
  • 30+ days ago
  • Portland, ME
  • 30+ days ago

Alliance Highway Safety is seeking flexible, outgoing, and organized individuals to help coordinate a variety of sponsorship events across the Maine Region. As part of Alliance's internship...

In Person

Catering Coordinator- up to $18.00/hr, earn up to $1,000/wk in tips Biddeford, ME

  • PR Management Corp
  • Biddeford, ME
  • 60+ days ago
  • Biddeford, ME
  • 60+ days ago

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking cafe professionals. At PR Restaurants, we're committed to setting a higher...

In Person

Sales and Catering Coordinator - Portland Sheraton at Sable Oaks

  • Colwen Hotels
  • South Portland, ME
  • 90+ days ago
  • South Portland, ME
  • 90+ days ago

Portland Sheraton at Sable Oaks, a Colwen Hotels Property, is seeking an experienced and well-organized Sales and Catering Coordinator to provide the necessary support to the Sales Team. The...

In Person

Catering Coordinator- up to $18.00/hr (PLUS TIPS) Auburn, ME

  • PR Management Corp
  • Auburn, ME
  • 90+ days ago
  • Auburn, ME
  • 90+ days ago

Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking cafe professionals. At PR Restaurants, we're committed to setting a higher...

In Person

Demographic Data for Maine

Moving to Maine? Find some basic demographic data about Maine below.


Local
National
1,362,217
42,064

Manager of Catering Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food Costing for the Restaurant and Catering Industry
Controlling costs in catering is an essential skill to ensure a kitchen runs profitably. On this two-week course, youll learn the fundamentals of cost management in restaurants and catering...
HACCP Fundamentals for Catering and Manufacturing
Hazard analysis critical control points (HACCP) is an important part of food safety management. It is a globally recognized, systematic, and science-based approach to food safety that addresses...
Product Manager Nanodegree Program
Build job-ready skills for a successful PM career with this comprehensive Nanodegree program. Learn the fundamentals of product management from strategy planning to launch with expert guidance and...

Title Synonyms

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Salary for Manager of Catering Jobs in Maine

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Manager of Catering positions.



Highest Education Level

Manager of Caterings in Maine offer the following education background
Bachelor's Degree
53.2%
Master's Degree
13.1%
High School or GED
11.9%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
1.0%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Caterings in Maine
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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