Food Service Manager Jobs in Maine
A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.
Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.

- Mine Oyster
- Boothbay Harbor, ME
- 10 days ago
- Mine Oyster
- Boothbay Harbor, ME
- 10 days ago
Are you a passionate and reliable Line Cook with experience working multiple stations in a fast-paced kitchen? We're looking for a talented culinary professional to join our dynamic team, where...
Wage Rate $70,000/yr Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
Wage Rate $25.00/hr Overview Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work...
Category/Area of Expertise: Retail Operations Job Requisition: 448761 Address: USA-ME-York-5 Hannaford Drive Store Code: Store 08384 Management (2741219) Hannaford Supermarkets started out as a...
Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...
Job Type: Full time and Part-time (Hourly) Work Schedule: Day, Evening & Weekend Hours Available Job highlights: Seeking a Food Service Manager and Food Service workers for boarding student dining facility...
Elementary School Food Service Manager Full-time with Benefits Fall 2025 Position Summary Looking for nights and weekends off?...
GENERAL SUMMARY The Food Service Manager is responsible for maximizing the Store's Food Service sales, delivering and inspiring excellent customer service, maintaining our quality and safety standards...
Category/Area of Expertise: Retail Operations Job Requisition: 440431 Address: USA-ME-Biddeford-299 Elm Street Store Code: Store 08225 Management (2741165) Hannaford Supermarkets started out as a...
We are looking to add a Food Service Supervisor who will effectively direct and supervise all activities of the deli/food service department and its personnel to achieve merchandising, sales and...
Food Service Supervisor at Global Montello Group in York, Maine, United States Job Description We are looking to add a Food ServiceSupervisor who will effectively direct and supervise all...
Demographic Data for Maine
Moving to Maine? Find some basic demographic data about Maine below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Maine
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Maine offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Meal Planning
- Barbeque
- Degree in Culinary Arts
- ServSafe Manager
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Restaurant Management
- Labor Cost Management
- Food and Beverage Management
- Menu Planning
- Guest Service
- Sauce Making
- Menu Writing
- Catering
- Culinary Arts
- Food Service Management
- Food Safety
- Food Handling
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Quality Control Inspection
- Ordering
- Cooking
- Inventory Control
- Merchandising
- Forecasting
- Reimbursement
- Staffing
- Purchasing
- Quality Control
- Retail
- Friendliness
- High School Diploma
- Events
- Coaching
- Employee Development
- Inventory Management
- Budgets
- Policy Development
- Regulations
- Multitasking
- Sales
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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