Kitchen Manager Jobs in Nashville, TN
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Executive Sous Chef Franklin Marriott Cool Springs Franklin, TN
- Franklin, TN (22 miles from Nashville, TN)
- 10 hours ago
- Franklin, TN (22 miles from Nashville, TN)
- 10 hours ago
Executive Sous Chef Franklin Marriott Cool Springs Franklin, TN Assists the Executive Chef in all kitchen functions and maintaining the highest quality levels of the food industry. Must possess...
- Springfield, TN (24 miles from Nashville, TN)
- 1 day ago
- Springfield, TN (24 miles from Nashville, TN)
- 1 day ago
Job Restaurant Management Job Posting 07/31/2025 Job Number JR-2... RefreshID JR-2..._20250716 StoreID 05330...
Location Nashville Hotel The Omni Nashville Hotel was specially created to be an authentic expression of Nashvilles vibrant music culture. Across from the new Music City Center, the luxury hotel...
Required Years of Experience 3 years Job Details We are looking for an Executive Sous Chef to join our team at Geist. Great starting salary, 3 weeks PTO, contribution to health insurance, and...
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off Competitive...
- Franklin, TN (22 miles from Nashville, TN)
- 4 days ago
- Franklin, TN (22 miles from Nashville, TN)
- 4 days ago
Executive Sous Chef Franklin Marriott Cool Springs 700 Cool Springs Blvd. Franklin, TN 37067 Hotel with 303 Rooms Managed By Chartwell Hospitality Due to recent promotions FranklinMarriott has a...
- Franklin, TN (22 miles from Nashville, TN)
- 7 days ago
- Franklin, TN (22 miles from Nashville, TN)
- 7 days ago
As a Kitchen Manager at AMC, you blend leadership, operational excellence, and culinary passion to deliver quality guests can taste....
This key member of the culinary team has the ability to elevate our guest experience through food quality, culinary administrative oversight, cost savings, clear communication, and streamlined processes...
- Hermitage, TN (10 miles from Nashville, TN)
- 17 days ago
- Hermitage, TN (10 miles from Nashville, TN)
- 17 days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
Sr. Chef Manager- Brentwood School
- Brentwood, TN (9 miles from Nashville, TN)
- 19 days ago
- Brentwood, TN (9 miles from Nashville, TN)
- 19 days ago
Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling, training...
Sr. Chef Manager- Brentwood School
- Brentwood, TN (11 miles from Nashville, TN)
- 19 days ago
- Brentwood, TN (11 miles from Nashville, TN)
- 19 days ago
Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, coaching, counseling, training...
- Hendersonville, TN (15 miles from Nashville, TN)
- 20 days ago
- Hendersonville, TN (15 miles from Nashville, TN)
- 20 days ago
Kitchen Manager Kitchen Manager Essential Functions: Knowledge of all dining room and kitchen systems and operation....
As a Stewarding Supervisor for The Westin Nashville, you will be responsible for working alongside the Executive Steward to oversee the entire Stewarding Department. Behind the scenes, you will...
OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional area...
Demographic Data for Nashville, TN
Moving to Nashville, TN? Find some basic demographic data about Nashville, TN below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Nashville, TN
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Nashville, TN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Farm To Table
- Casual Dining
- Kosher Food
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Back of House
- Restaurant Management
- Menu Planning
- Food Inventory
- Food and Beverage Management
- Scratch Cooking
- Menu Development
- Catering
- Grilling
- Culinary Arts
- Food Service Management
- Food Safety
- Food Handling
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Purchasing
- Friendliness
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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