Kitchen Manager Jobs in Pittsburgh, PA
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
- Monroeville, PA (7 miles from Pittsburgh, PA)
- 11 days ago
- Monroeville, PA (7 miles from Pittsburgh, PA)
- 11 days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Eighty Four, PA (16 miles from Pittsburgh, PA)
- 17 days ago
- Eighty Four, PA (16 miles from Pittsburgh, PA)
- 17 days ago
The Kitchen Manager is dedicated to living out our vision of becoming a fast and casual "to-go" brand known for world-class convenience....
- Bridgeville, PA (12 miles from Pittsburgh, PA)
- 23 days ago
- Bridgeville, PA (12 miles from Pittsburgh, PA)
- 23 days ago
Critical Skills & Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management skills....
Our Kitchen Managers combine their natural culinary ability with exceptional management skills....
Executive Sous Chef Full-Time Penn State University Athletics
- Penn, PA (14 miles from Pittsburgh, PA)
- 30+ days ago
- Penn, PA (14 miles from Pittsburgh, PA)
- 30+ days ago
Minimum of 2-3 years kitchen management experience in a full service restaurant or events venue. Minimum of 2-3 years kitchen management experience in a full service restaurant or events venue....
- Bridgeville, PA (12 miles from Pittsburgh, PA)
- 30+ days ago
- Bridgeville, PA (12 miles from Pittsburgh, PA)
- 30+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
- United, PA (23 miles from Pittsburgh, PA)
- 30+ days ago
- United, PA (23 miles from Pittsburgh, PA)
- 30+ days ago
Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the...
Bachelors or Associates Degree in Culinary Arts preferred or equivalent job related experience. Ability to organize workloads and meet time deadlines....
Bachelors or Associates Degree in Hospitality Management, Culinary Arts, Business Management, ore related field preferred or equivalent job-related experience....
- Jeannette, PA (15 miles from Pittsburgh, PA)
- 30+ days ago
- Jeannette, PA (15 miles from Pittsburgh, PA)
- 30+ days ago
SOUS CHEF/KITCHEN MANAGER JEANNETTE, PA Looking for a set schedule with no nights and no weekends?...
- Upper St Clair, PA (9 miles from Pittsburgh, PA)
- 60+ days ago
- Upper St Clair, PA (9 miles from Pittsburgh, PA)
- 60+ days ago
Lucrative compensation package Growing company with 200+ restaurants and several new restaurant openings yearly across the country Career advancement and leadership conferences and development programs...
- Monroeville, PA (7 miles from Pittsburgh, PA)
- 60+ days ago
- Monroeville, PA (7 miles from Pittsburgh, PA)
- 60+ days ago
Chef Manager, Full-time 2.8 2.8 out of 5 stars Monroeville, PA AVI Foodsystems is looking for an energetic and optimistic leader to immediately fill the role of Chef Manager, Full-time. Founded in...
Demographic Data for Pittsburgh, PA
Moving to Pittsburgh, PA? Find some basic demographic data about Pittsburgh, PA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Pittsburgh, PA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Pittsburgh, PA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Farm To Table
- Casual Dining
- Kosher Food
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Back of House
- Restaurant Management
- Menu Planning
- Food Inventory
- Food and Beverage Management
- Scratch Cooking
- Menu Development
- Catering
- Grilling
- Culinary Arts
- Food Service Management
- Food Handling
- Food Safety
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Purchasing
- Friendliness
- High School Diploma
- Presentation
- Events
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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