Kitchen Manager Jobs in Stony Brook, NY
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Kitchen Manager - Blue Point Brewery
- Patchogue, NY (16 miles from Stony Brook, NY)
- 1 day ago
- Patchogue, NY (16 miles from Stony Brook, NY)
- 1 day ago
They manage the food quality program, food inventory, order from multiple vendors and oversee menu changes....
- Bay Shore, NY (14 miles from Stony Brook, NY)
- 1 day ago
- Bay Shore, NY (14 miles from Stony Brook, NY)
- 1 day ago
Assists management in menu planning for patients, cafeteria and catering functions; generates and posts daily food production sheets based on estimated food consumption....
- Fairfield, CT (20 miles from Stony Brook, NY)
- 7 days ago
- Fairfield, CT (20 miles from Stony Brook, NY)
- 7 days ago
Salary: $75000 - $80000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
- Port Jefferson, NY (4 miles from Stony Brook, NY)
- 8 days ago
- Port Jefferson, NY (4 miles from Stony Brook, NY)
- 8 days ago
Manager to run our very busy kitchen....
- Syosset, NY (20 miles from Stony Brook, NY)
- 15 days ago
- Syosset, NY (20 miles from Stony Brook, NY)
- 15 days ago
Job Restaurant Management Job Posting 06/02/2025 Job Number JR-2... RefreshID JR-2..._20250526 StoreID 01840...
- Levittown, NY (24 miles from Stony Brook, NY)
- 18 days ago
- Levittown, NY (24 miles from Stony Brook, NY)
- 18 days ago
Work and Perks You may not see us on TV in fancy advertisements but as soon as we open our doors, we quickly become known as a local favorite. We treat everyone as a valued guest in our home and...
- Commack, NY (9 miles from Stony Brook, NY)
- 21 days ago
- Commack, NY (9 miles from Stony Brook, NY)
- 21 days ago
Elevatethe culinary experience by focusing on food quality and upholding presentation standards. Managefinancial cost controls and culinary operations....
- Huntingtn Sta, NY (13 miles from Stony Brook, NY)
- 30+ days ago
- Huntingtn Sta, NY (13 miles from Stony Brook, NY)
- 30+ days ago
Our Melville location is seeking a FT Kitchen Manager for its anticipated busy operations!...
- Greens Farms, CT (17 miles from Stony Brook, NY)
- 30+ days ago
- Greens Farms, CT (17 miles from Stony Brook, NY)
- 30+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
- Darien, CT (21 miles from Stony Brook, NY)
- 45+ days ago
- Darien, CT (21 miles from Stony Brook, NY)
- 45+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
- Woodbury, NY (19 miles from Stony Brook, NY)
- 45+ days ago
- Woodbury, NY (19 miles from Stony Brook, NY)
- 45+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
- Huntington Station, NY (13 miles from Stony Brook, NY)
- 45+ days ago
- Huntington Station, NY (13 miles from Stony Brook, NY)
- 45+ days ago
Compensation Range $62,500 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
- Dix Hills, NY (13 miles from Stony Brook, NY)
- 45+ days ago
- Dix Hills, NY (13 miles from Stony Brook, NY)
- 45+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
Executive Chef / Kitchen Manager
- Huntington Station, NY (13 miles from Stony Brook, NY)
- 45+ days ago
- Huntington Station, NY (13 miles from Stony Brook, NY)
- 45+ days ago
The Executive Chef or Kitchen Manager reports to directly to the restaurant Operating Partner or General Manager....
Food Service - Kitchen Supervisor
- Norwalk, CT (22 miles from Stony Brook, NY)
- 60+ days ago
- Norwalk, CT (22 miles from Stony Brook, NY)
- 60+ days ago
Maintains a checklist of routine or daily cleaning tasks and ongoing projects or menu planning. Assigns associates to duties, coaching through projects daily tasks and guest interaction....
Demographic Data for Stony Brook, NY
Moving to Stony Brook, NY? Find some basic demographic data about Stony Brook, NY below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Stony Brook, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Stony Brook, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- American Cuisine
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Labor Cost Management
- Kitchen Management
- Back of House
- Restaurant Management
- Menu Planning
- Food Inventory
- Food and Beverage Management
- Scratch Cooking
- Menu Development
- Catering
- Grilling
- Recipe Development
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Coaching
- Events
- Regulations
- Inventory Management
- Policy Development
- Multitasking
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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