Kitchen Manager Jobs in Las Vegas, NV

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-15 of 22 Jobs

Executive Sous Chef L'Atelier - MGM Grand

  • Las Vegas, NV
  • 13 hours ago
  • Las Vegas, NV
  • 13 hours ago

Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you...

Kitchen Manager/Chef

  • Henderson, NV (15 miles from Las Vegas, NV)
  • 2 days ago
  • Henderson, NV (15 miles from Las Vegas, NV)
  • 2 days ago

development and specials Maintain cleanliness and health department standards Kitchen Manager Responsibilities: Manage BOH scheduling, training, and daily operations Monitor inventory, order supplies...

Hiring cooks and expo kitchen manager in North Las Vegas.

  • North Las Vegas, NV (2 miles from Las Vegas, NV)
  • 3 days ago
  • North Las Vegas, NV (2 miles from Las Vegas, NV)
  • 3 days ago

Summit Tavern is looking to immediately fill the position of Line Cooks to work in our fun and fast-paced tavern. We are looking to fill the position for our new North Las Vegas location. (Corner...

Executive Sous Chef

  • Las Vegas, NV
  • 6 days ago
  • Las Vegas, NV
  • 6 days ago

arts program, or equivalent experience, preferably in a supervisory role 2 years previous experience in a high-end, high-volume restaurant Ability to multi-task and work efficiently under pressure...

Executive Sous Chef Harvest - Bellagio

  • Las Vegas, NV
  • 10 days ago
  • Las Vegas, NV
  • 10 days ago

As the Executive Sous Chef, you will play a crucial role in menu development, kitchen management, and delivering outstanding dining experiences....

Kitchen Supervisor

  • Las Vegas, NV
  • 15 days ago
  • Las Vegas, NV
  • 15 days ago

Location Name: AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30235001 Location ID: 30235001 Kitchen Supervisor Location: AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30235001...

Executive Sous Chef - Netflix Bites - MGM Grand

  • Las Vegas, NV
  • 16 days ago
  • Las Vegas, NV
  • 16 days ago

Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you...

Executive Sous Chef

  • Las Vegas, NV
  • 16 days ago
  • Las Vegas, NV
  • 16 days ago

Description OUR PASSION IS MAKING PEOPLE FEEL SPECIAL! Now interviewing Executive Sous Chef Candidates Highly competitive salary positioned at the top 25% of the industry Medical, Dental, Vision...

Culinary Director

  • Las Vegas, NV
  • 18 days ago
  • Las Vegas, NV
  • 18 days ago

Collaborate with ownership and executive leadership on menu development, seasonal changes, and special culinary projects....

Executive Sous Chef Wicked Spoon Buffet - The Cosmopolitan

  • Las Vegas, NV
  • 21 days ago
  • Las Vegas, NV
  • 21 days ago

Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you...

Kitchen Coordinator

  • Las Vegas, NV
  • 21 days ago
  • Las Vegas, NV
  • 21 days ago

quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...

Kitchen Supervisor - Saltgrass

  • Las Vegas, NV
  • 28 days ago
  • Las Vegas, NV
  • 28 days ago

Overview It is the responsibility of the Restaurant Supervisor to manage operation in an efficient and professional manner to ensure quality service to guests. This position must also exhibit a...

Executive Sous Chef - TAO Restaurant Las Vegas

  • Las Vegas, NV
  • 28 days ago
  • Las Vegas, NV
  • 28 days ago

Two-year associate degree (60 credit hours) in Culinary Arts or equivalent work experience preferred....

Culinary Director - Travel Las Vegas

  • Las Vegas, NV
  • 30+ days ago
  • Las Vegas, NV
  • 30+ days ago

Bachelors degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly desirable; having completed Certified Dietary Management program preferred....

Executive Sous Chef - Scarpetta - The Cosmopolitan

  • Las Vegas, NV
  • 30+ days ago
  • Las Vegas, NV
  • 30+ days ago

Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you...

Demographic Data for Las Vegas, NV

Moving to Las Vegas, NV? Find some basic demographic data about Las Vegas, NV below.


Local
National
1,612,929
39,826
Large

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Product Manager Nanodegree Program
Our exclusive content is co-created and continually refined with industry leaders. Each Udacity program is deeply focused- eliminating guesswork in selecting the right course. Projects go far...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Kitchen Manager Jobs in Las Vegas, NV

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Las Vegas, NV offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.3%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Las Vegas, NV
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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