Kitchen Manager Jobs in Elkhorn, NE
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Floating Elementary Kitchen Manager - 10 month
- Omaha, NE (16 miles from Elkhorn, NE)
- 7 days ago
- Omaha, NE (16 miles from Elkhorn, NE)
- 7 days ago
WESTSIDE COMMUNITY SCHOOLS District 66 909 South 76th Street Omaha, NE 68114 Nutrition Services Office POSITION: Floating Elementary Kitchen Manager - 10 month approximately 6:00 a.m. to 2:00 p.m....
Kitchen Manager - Ezra Elementary - 6:00am - 2:30pm (Mon-Fri)
- Omaha, NE (16 miles from Elkhorn, NE)
- 19 days ago
- Omaha, NE (16 miles from Elkhorn, NE)
- 19 days ago
Kitchen Manager - Ezra Elementary - 6:00am - 2:30pm (Mon-Fri) Millard Public Schools EZRA MILLARD ELEM - Omaha, Nebraska This job is also posted in Millard Public Schools Job Details Job ID:5231766...
- Omaha, NE (16 miles from Elkhorn, NE)
- 27 days ago
- Omaha, NE (16 miles from Elkhorn, NE)
- 27 days ago
What You'll Do be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting; ensure Sodexo Culinary standards including recipe compliance and food quality...
- Papillion, NE (14 miles from Elkhorn, NE)
- 30+ days ago
- Papillion, NE (14 miles from Elkhorn, NE)
- 30+ days ago
Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
- Omaha, NE (16 miles from Elkhorn, NE)
- 60+ days ago
- Omaha, NE (16 miles from Elkhorn, NE)
- 60+ days ago
Job Restaurant Management Job Posting 05/07/2025 Job Number JR-2... RefreshID JR-2..._20250421 StoreID 03416...
- Omaha, NE (16 miles from Elkhorn, NE)
- 60+ days ago
- Omaha, NE (16 miles from Elkhorn, NE)
- 60+ days ago
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
Demographic Data for Elkhorn, NE
Moving to Elkhorn, NE? Find some basic demographic data about Elkhorn, NE below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Elkhorn, NE
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Elkhorn, NE offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Back of House
- Restaurant Management
- Food Inventory
- Food and Beverage Management
- Menu Planning
- Scratch Cooking
- Menu Development
- Grilling
- Catering
- Recipe Development
- Food Service Management
- Culinary Arts
- Food Handling
- Cost Management
- Food Safety
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- Friendliness
- High School Diploma
- Presentation
- Events
- Budgets
- Coaching
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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