Kitchen Manager Jobs in Missouri

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-15 of 48 Jobs

Kitchen Coordinator

  • Richmond Heights, MO
  • 6 hours ago
  • Richmond Heights, MO
  • 6 hours ago

quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...

Kitchen Leader

  • Independence, MO
  • 12 hours ago
  • Independence, MO
  • 12 hours ago

**WHAT YOU'LL DO** + In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: + Ensuring food quality by cooking and prepping food to...

Kitchen Manager

  • Saint Charles, MO
  • 14 hours ago
  • Saint Charles, MO
  • 14 hours ago

Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...

Back of House Supervisor

  • Hannibal, MO
  • 21 hours ago
  • Hannibal, MO
  • 21 hours ago

The Lead Cook for our team plays a key role in the success of our account in Hannibal LaGrange daily food production, working directly with the Director, you will execute daily operational and...

Dietary Chef Manager

  • Hannibal, MO
  • 21 hours ago
  • Hannibal, MO
  • 21 hours ago

development Certified Dietary Manager or minimum of 5 years long term care management Must have a minimum of five years of hands-on, fast-paced culinary experience Considerable knowledge of quantity...

Kitchen Manager

  • Saint Louis, MO
  • 2 days ago
  • Saint Louis, MO
  • 2 days ago

Job Details Job Location : MO 04 Sunset Hills - St Louis, MO Salary Range : Undisclosed Description Do you have experience as a Kitchen Manager and have the passion to work with customers and build/...

Kitchen Supervisor

  • Des Peres, MO
  • 2 days ago
  • Des Peres, MO
  • 2 days ago

Come join the Marcus Theatres Team! We are looking for an enthusiastic and skilled Kitchen Supervisor to enhance our fun, fast-paced theatre environment by providing an excellent dining experience...

Restaurant Kitchen Manager

  • O Fallon, MO
  • 2 days ago
  • O Fallon, MO
  • 2 days ago

Restaurant Kitchen Manager Compensation Range: 55,000.00 - 68,800.00 The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment...

Restaurant Kitchen Manager

  • Mexico, MO
  • 3 days ago
  • Mexico, MO
  • 3 days ago

Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....

Culinary Supervisor

  • Kansas City, MO
  • 6 days ago
  • Kansas City, MO
  • 6 days ago

Location Name: UNIVERSITY OF MISSOURI - KANSAS CITY - 94214001 Location ID: 94214001 Culinary Supervisor Location: UNIVERSITY OF MISSOURI - KANSAS CITY - 94214001 Workdays/shifts : Varying shifts,...

Chick-fil-A Kitchen Director

  • Ellisville, MO
  • 6 days ago
  • Ellisville, MO
  • 6 days ago

Full-Time Position Bilingual (English & Spanish) Preferred The Kitchen Manager is responsible for Always delivering crave-able food, in a timely manner, that meets or exceeds Chick-fil-A Quality Requirements...

Senior Sous Chef Kitchen Manager

  • Saint Charles, MO
  • 8 days ago
  • Saint Charles, MO
  • 8 days ago

Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off Competitive...

Kitchen Manager

  • Town and Country, MO
  • 8 days ago
  • Town and Country, MO
  • 8 days ago

You will partner closely with the Executive Kitchen Manager to drive operational excellence and growth, while coaching and inspiring our team members to ensure high food quality and a first-class guest...

Kitchen manager/ Sous Chef

  • Kansas City, MO
  • 11 days ago
  • Kansas City, MO
  • 11 days ago

Kitchen manager/ Sous Chef (Kansas City) Nour's McGee street near 39th street compensation: $55,000-60,000 employment type: experience level: senior level job title: Kitchen Manager/ Sous chef Full...

Culinary Supervisor

  • Saint Louis, MO
  • 12 days ago
  • Saint Louis, MO
  • 12 days ago

The PM Culinary Supervisor will be responsible for producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. The ideal candidate will have basic skills...

Demographic Data for Missouri

Moving to Missouri? Find some basic demographic data about Missouri below.


Local
National
6,155,177
151,336

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...

Title Synonyms

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Salary for Kitchen Manager Jobs in Missouri

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Missouri offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.2%
Vocational Degree or Certification
13.0%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Missouri
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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