Kitchen Manager Jobs in Missouri
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Heres what we need: As a Torchys Kitchen Manager, you will be responsible for all Back of the House (BOH) operations, including maintaining a safe and impressively clean kitchen, and instilling a culture...
Morrison Healthcare Salary: $64,000 - $78,000 Other Forms of Compensation: Schedule: Mostly day shifts; alternating weekends and Holidays Morrison Healthcare is a leading national food and...
$17.85 per hour with full benefits. This position is for the 2025-26 school year. ServSafe Certificate is required. Position Schedule: 7:00 AM - 2:30 PM; 7 hrs a day This institution is an equal...
Salary: $64,000 - $78,000 Other Forms of Compensation: Schedule: Mostly day shifts; alternating weekends and Holidays Morrison Healthcare is a leading national food and nutrition services company...
Sous Chef / Chef de Cuisine / Kitchen Management: On Point Hospitality
- Saint Louis, MO
- 4 days ago
- Saint Louis, MO
- 4 days ago
un Sous Chef / Chef de Cuisine / Kitchen Management: On Point Hospitality (Yellowbelly-St. Louis, MO) image 1 of 1 4659 Lindell Blvd compensation: Up to $60000 per year We are a local restaurant...
Culinary Supervisor Compass Group Missouri Position Title: [[title]] Pay Range: $22.00 to $24.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search...
Online Classified: Kitchen Manager At Stone Canyon
- Kansas City, MO
- 5 days ago
- Kansas City, MO
- 5 days ago
Salary Not Available Online Classified: Kitchen Manager At Stone Canyon (Not Available) Location: Kansas City, MO - 64151 Positions available: 1 Job #: ......
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Job Details Job Location : Linden Woods Village - Gladstone, MO Position Type : Full Time Salary Range : $57324.80 - $79372.80 Salary Job Category : Food Services Description Linden Woods Village...
The Kitchen Manager will understand processes in both kitchen production and packaging. They must be able to supervise packaging and kitchen operations interchangeably....
Kitchen ManagerPOSITION SUMMARYThe Kitchen Manager provides oversight of all aspects of daily operations in the kitchen....
Levy Sector Position Title: [[title]] Pay Range: $22.00 to $24.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1418300....
Building Principal/Assistant Principal POSITION SUMMARY: The Kitchen Manager will coordinate the preparation, planning, and serving of the school meal program....
Promote customer service by investigating and resolving food quality and service complaints....
Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Oversee food...
Demographic Data for Missouri
Moving to Missouri? Find some basic demographic data about Missouri below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Missouri
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Missouri offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Grilling
- Recipe Development
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Regulations
- Sales
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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