Kitchen Manager Jobs in Ypsilanti, MI
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Canton, MI (11 miles from Ypsilanti, MI)
- 21 hours ago
- Canton, MI (11 miles from Ypsilanti, MI)
- 21 hours ago
This concept is chef-driven, with almost everything being made in their kitchen, from scratch, and inspired by the time the owner spent in Miami. The menu follows the seasons, and many of the key...
Kitchen Manager - Marriott Detroit Metro Airport
- Romulus, MI (14 miles from Ypsilanti, MI)
- 6 days ago
- Romulus, MI (14 miles from Ypsilanti, MI)
- 6 days ago
Menu Planning & Quality Control: Assist in menu development, including seasonal updates and special event menus. Ensure food quality meets or exceeds brand standards and guest expectations....
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 12 days ago
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 12 days ago
Monitor food quality and safety standards, conducting regular inspections to ensure compliance with health regulations....
Executive Sous Chef - Concessions - University of Michigan
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 13 days ago
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 13 days ago
Monitor food quality and safety standards, conducting regular inspections to ensure compliance with health regulations....
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 14 days ago
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 14 days ago
cost management practices....
Culinary Director - University of Michigan
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 14 days ago
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 14 days ago
Leading consistent food cost management efforts, training staff on best practices, and holding them accountable for cost performance across Michigan Dining....
- Monroe, MI (21 miles from Ypsilanti, MI)
- 25 days ago
- Monroe, MI (21 miles from Ypsilanti, MI)
- 25 days ago
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
- Monroe, MI (21 miles from Ypsilanti, MI)
- 26 days ago
- Monroe, MI (21 miles from Ypsilanti, MI)
- 26 days ago
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
- Chelsea, MI (22 miles from Ypsilanti, MI)
- 27 days ago
- Chelsea, MI (22 miles from Ypsilanti, MI)
- 27 days ago
Certification or Degree in Culinary Arts preferred. ServSafe Certified preferred. Allergen Certified preferred....
- Northville, MI (14 miles from Ypsilanti, MI)
- 45+ days ago
- Northville, MI (14 miles from Ypsilanti, MI)
- 45+ days ago
POSITION SUMMARY: The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant....
- Livonia, MI (17 miles from Ypsilanti, MI)
- 45+ days ago
- Livonia, MI (17 miles from Ypsilanti, MI)
- 45+ days ago
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 60+ days ago
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 60+ days ago
Job Restaurant Management Job Posting 05/24/2025 Job Number JR-2... RefreshID JR-2..._20250421 StoreID 03758...
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 90+ days ago
- Ann Arbor, MI (12 miles from Ypsilanti, MI)
- 90+ days ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
- Taylor, MI (18 miles from Ypsilanti, MI)
- 90+ days ago
- Taylor, MI (18 miles from Ypsilanti, MI)
- 90+ days ago
As a Kitchen Manager your responsibilities would include: Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures In conjunction...
Demographic Data for Ypsilanti, MI
Moving to Ypsilanti, MI? Find some basic demographic data about Ypsilanti, MI below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Ypsilanti, MI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Ypsilanti, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Farm To Table
- Casual Dining
- Kosher Food
- Plate Presentation
- Degree in Culinary Arts
- Food Cost Management
- Food Quality
- Front of House
- Banquet Catering
- Kitchen Management
- Restaurant Management
- Labor Cost Management
- Back of House
- Menu Planning
- Food and Beverage Management
- Food Inventory
- Scratch Cooking
- Menu Development
- Hospitality Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Service Management
- Food Handling
- Cost Management
- Food Safety
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- Interviewing
- Friendliness
- High School Diploma
- Coaching
- Events
- Presentation
- Inventory Management
- Policy Development
- Regulations
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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