Kitchen Manager Jobs in Carleton, MI
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Kitchen Manager Assistant (Full Time)
- Canton, MI (20 miles from Carleton, MI)
- 2 days ago
- Canton, MI (20 miles from Carleton, MI)
- 2 days ago
Starting wage up to: $19.20/hr. with experience Food Lovers Unite! Busch's is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career...
- Livonia, MI (23 miles from Carleton, MI)
- 8 days ago
- Livonia, MI (23 miles from Carleton, MI)
- 8 days ago
Job Restaurant Management Job Posting 07/04/2025 Job Number JR-2... RefreshID JR-2..._20250630 StoreID 03617...
- Livonia, MI (23 miles from Carleton, MI)
- 26 days ago
- Livonia, MI (23 miles from Carleton, MI)
- 26 days ago
At least 2 years of senior level Culinary Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including...
- Taylor, MI (15 miles from Carleton, MI)
- 60+ days ago
- Taylor, MI (15 miles from Carleton, MI)
- 60+ days ago
As a Kitchen Manager your responsibilities would include: Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures In conjunction...
- Romulus, MI (12 miles from Carleton, MI)
- 90+ days ago
- Romulus, MI (12 miles from Carleton, MI)
- 90+ days ago
We have a hugely exciting opportunity for a Food Production Manager to join our DO & CO Family in Metro Detroit. Reporting to the General Manager, you will be responsible for working as part of a...
- Romulus, MI (12 miles from Carleton, MI)
- 90+ days ago
- Romulus, MI (12 miles from Carleton, MI)
- 90+ days ago
We have an incredible opportunity for a dynamic, energetic, and eager Sous Chef to join our growing team in Detroit! About DO & CO: We have a passion for hospitality culinary delights on every...
Demographic Data for Carleton, MI
Moving to Carleton, MI? Find some basic demographic data about Carleton, MI below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Carleton, MI
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Carleton, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Kitchen Management
- Labor Cost Management
- Back of House
- Restaurant Management
- Food Inventory
- Food and Beverage Management
- Menu Planning
- Scratch Cooking
- Menu Development
- Grilling
- Catering
- Recipe Development
- Food Service Management
- Culinary Arts
- Food Handling
- Cost Management
- Food Safety
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Verbal Communication
- Presentation
- Events
- Budgets
- Coaching
- Inventory Management
- Regulations
- Multitasking
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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