Kitchen Manager Jobs in Idaho

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-5 of 5 Jobs

Kitchen Manager

  • Idaho Falls, ID
  • 13 days ago
  • Idaho Falls, ID
  • 13 days ago

Bookkeeper JobID: 11979 Position Type: Administrative Support Date Posted: 6/23/2025 Location: Thunder Ridge High School Date Available: August 2025 Closing Date: 07/03/2025 For salary...

Kitchen Supervisor - Grove Creek Medical Center

  • Blackfoot, ID
  • 30+ days ago
  • Blackfoot, ID
  • 30+ days ago

We are looking for highly motivated individuals to join our ever growing team here at Grove Creek Medical Center. You must be willing and able to learn new skills and adapt to change often. You...

Kitchen Leader

  • Nampa, ID
  • 30+ days ago
  • Nampa, ID
  • 30+ days ago

Job Restaurant Management Job Posting 05/27/2025 Job Number JR-2... RefreshID JR-2..._20250526 StoreID 04428...

Kitchen Manager

  • Kuna, ID
  • 30+ days ago
  • Kuna, ID
  • 30+ days ago

What you'll do A Wendys Kitchen Manager is responsible for ensuring we are upholding our commitment to quality....

Training Kitchen Manager

  • Boise, ID
  • 60+ days ago
  • Boise, ID
  • 60+ days ago

Kitchen Manager helps develop, facilitate and supervise school nutrition training programs while effectively meeting daily managerial responsibilities....

Demographic Data for Idaho

Moving to Idaho? Find some basic demographic data about Idaho below.


Local
National
1,838,341
54,363

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Kitchen Manager Jobs in Idaho

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Idaho offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.2%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Idaho
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



Kitchen Manager Related Career Advice Articles

Confident restaurant manager
Think You Want to Be a Restaurant Manager? Read This First.

Considering a career in restaurant management? Read iHireHospitality’s primer and learn about a restaurant manager’s daily duties and responsibilities.

Read article »
happy female restaurant manager on the phone while looking at her tablet
9 Cities With Exciting Hospitality Management Jobs

Check out our guide to some of the best locations in the US for hotel management jobs, restaurant management jobs, and other hospitality careers.

Read article »