Food Service Manager Jobs in Idaho
A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.
Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.
Food Service Supervisor Job Reference Number: 31169 Employment Type: Part-Time, Onsite Segment: Corrections Brand: Summit State: Idaho (US-ID) The Role at a glance: We are looking to add an...
Food Service Director - NEX** **Job Reference Number:** 31452 **Employment Type:** Full-Time **,** Onsite **Segment:** Corrections **Brand:** Summit **State:** Idaho (US-ID) **The Role at a...
This job was posted by : For more information, please see: Job Posting Food Service Director Full-time, classified, salaried position with benefits \| 44 weeks per year START DATE: part-time...
The Role at a glance:** We are looking to add an experienced, motivated food service supervisor to our corrections team in Twin Falls, ID. As a food service supervisor, you will have the...
About the Intermountain Division Diversity is fundamental at Albertsons Companies. We foster an inclusive working environment where the different strengths and perspectives of each associate are...
at Yoke's Fresh Markets in Ponderay, Idaho, United States Job Description Deli Manager Ponderay, ID Wage: $24.00 Benefits: Employee Assistance Program (EAP) - 100% Company paid Employee Stock...
Position Type: School Nutrition/ Food Service Manager Date Posted: 6/11/2025 Location: Desert Sage Elementary Closing Date: 09/11/2025    Hours: Salary: $17.65 Calendar: 178.5 SN Purpose Supervises...
The work is performed under the supervision of the Food Service Manager. The primary duties of this class are performed in a kitchen and cafeteria environment....
The work is performed under the supervision of the Food Service Manager. The primary duties of this class are performed in a kitchen and cafeteria environment....
Demographic Data for Idaho
Moving to Idaho? Find some basic demographic data about Idaho below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Idaho
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Idaho offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Barbeque
- Dietetic Technician, Registered
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Food Quality
- Labor Cost Management
- Restaurant Management
- Menu Planning
- Food Inventory
- Sauce Making
- Hospitality Management
- Grilling
- Catering
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Multi-Unit Management
- Sanitation
- Baking
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Ordering
- Inventory Control
- Merchandising
- Cooking
- Reimbursement
- Closing
- Staffing
- Purchasing
- Math
- Retail
- High School Diploma
- Friendliness
- Verbal Communication
- Events
- Employee Development
- Flexibility
- Coaching
- Reporting
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Sales
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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