Front of House Manager Jobs in Texas
A Front of House Manager in the hospitality industry is responsible for overseeing all operations that involve direct customer service. They manage the reception, reservations, guest services, and coordinate with the back of house to ensure a seamless and positive guest experience. Their tasks may include staff management, training, scheduling, handling customer complaints and feedback, ensuring cleanliness and upkeep of public areas, managing inventory, and overseeing financial transactions. They are also responsible for ensuring the adherence to all hotel policies and procedures.
Key skills for a Front of House Manager include communication, conflict resolution, leadership, and customer service. A thorough understanding of the hospitality industry is also essential. They should also be proficient in various hotel management software. While there are no specific certifications required, a diploma or degree in hotel management or a similar field can be beneficial. Prior job roles that prepare someone for this position could include positions such as Front Desk Agent, Guest Services Representative, or Assistant Front of House Manager. These roles provide valuable experience in customer service, staff management, and hotel operations.
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
Manages front-of-house restaurant operations, including staff scheduling, customer service, and presentation of the dining room and bar areas....
Restaurant Manager Benefits: Competitive Salary Leadership and Career Development Opportunities (We hire and promote from within!)...
BASIS San Antonio Metro is seeking qualified candidates for a Front Office Coordinator to join our bright, passionate team! We Are Nationally Ranked BASIS Curriculum Schools have been consistently...
Position Purpose: Customer Experience Managers (CXM) are members of the store leadership team that oversees execution of store standards across the entire store, including customer service,...
Raising Cane's standards and culture in shift management responsibilities of restaurant operations....
Store - MIDLAND, TXDeliver a customer centric shopping experience by managing and delivering effective front-end operations and expectations. Lead the omnichannel processes. Maintain store...
Restaurant management experience preferred. Thorough knowledge of the food and beverage industry. Sound analytical skills (mathematics, organization, etc.)....
What you will do Under minimal direction, manages the capacity and staffing of the Area Customer Experience (M&V) team. Manages the assigned PSA portfolio, including scheduling, staffing,...
Store - ATL-SMYRNA, GADeliver a customer centric shopping experience by managing and delivering effective front-end operations and expectations. Lead the omnichannel processes. Maintain store...
At Five Below our growth is a result of the people who embrace our purpose: We know life is way better when you are free to Let Go & Have Fun in an amazing experience, filled with unlimited...
(F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff Familiarity with restaurant management software, like and Reporting and Analytics, Hot...
Assist the GM with planning and implementation of local store marketing activities to promote products and services....
Job Summary: The Restaurant Manager will oversee daily food and beverage service in the Club restaurant operations....
Demographic Data for Texas
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Front of House Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Front of House Manager Jobs in Texas
Required or preferred licenses and certifications for Front of House Manager positions.
Highest Education Level
Front of House Managers in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Front of House Manager position
- Portion Control
- Casual Dining
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Motivating
- Quality of Service
- Firing
- Sales Development
- Grilling
- Food Safety
- Food Handling
- Sanitation
- Cost Management
- Long-Term Disability
- Food Preparation
- Directing
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Reimbursement
- Customer Satisfaction
- Staffing
- Math
- Driving
- Retail
- High School Diploma
- Decision Making
- Friendliness
- Coaching
- Events
- Budgets
- Interpersonal Skills
- Employee Development
- Inventory Management
- Sales
- English
- Regulations
- Policy Development
- Teamwork
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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