Food Service Manager Jobs in New Hampshire
A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.
Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.
Global Partners is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Foods Supervisor is responsible directing and supervising all activities in the deli and food service department and...
Category/Area of Expertise: Retail Operations Job Requisition: 441758 Address: USA-NH-Pelham-150 Bridge Street Store Code: Store 08015 Management (2756426) Hannaford Supermarkets started out as a...
Pay Range: $19.25- $31.00 SUMMARY Oversees the Deli operation of the store to ensure that all budgeted financial objectives and departmental product quality and presentation standards are achieved...
One of Global Partners subsidiaries, Subw ay, an American Fast Food Franchise store that primarily sells sandwiches, are looking fo r a Food Service Manager....
Category/Area of Expertise: Retail Operations Job Requisition: 438056 Address: USA-NH-East Hampstead-305 Sandown Road Store Code: Store 08190 Management (2741239) Hannaford Supermarkets started...
Deli Manager Trainee (H) Hannaford Supermarkets United States, Hampshire, Raymond 2 Freetown Road (Show on map) Jun 16, 2025 Address: USA-NH-Raymond-2 Freetown Road Store Code: Store 08120...
With nearly 1,500 locations, primarily in the Northeast, Global is one of the largest independent owners, suppliers and operators of gasoline stations and convenience stores. Our convenient stores...
Position range in Grafton County $35k - $59k Per Year Food Service Supervisor - Subway Global Partners LP Occupation: First-Line Supervisors of Food Preparation and Serving Workers Location:...
One of Global Partners subsidiaries, Ramuntos, is one of the premier pizzerias in northern New England. We are always looking for bright, pleasant and attentive, guest service-focused individuals...
SHIFT LEADER Aroma Joe's is in the business of fueling the modem world. Our Baristas provide a personal customer experience that is always upbeat, lively, fun, and energetic. This is a place that...
Global Partners is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Foods Supervisor is responsible directing and supervising all activities in the deli and food service department and...
The Granite YMCA is seeking a n experienced Food Service Manager to lead our CACFP and SFSP food programs....
Job Description: With nearly 1,500 locations, primarily in the Northeast, Global is one of the largest independent owners, suppliers and operators of gasoline stations and convenience stores. Our...
Demographic Data for New Hampshire
Moving to New Hampshire? Find some basic demographic data about New Hampshire below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in New Hampshire
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in New Hampshire offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Quality Control
- Barbeque
- Dietetic Technician, Registered
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Food Quality
- Labor Cost Management
- Restaurant Management
- Menu Planning
- Food Inventory
- Sauce Making
- Menu Writing
- Grilling
- Catering
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Sanitation
- Baking
- Hazard Analysis & Critical Control Point
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Ordering
- Inventory Control
- Merchandising
- Cooking
- Reimbursement
- Staffing
- Math
- Retail
- High School Diploma
- Friendliness
- Verbal Communication
- Events
- Employee Development
- Flexibility
- Coaching
- Reporting
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Sales
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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