Food Service Manager Jobs in Springfield, MA

A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.

Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.

1-5 of 5 Jobs

Food Service Supervisor

  • Palmer, MA (15 miles from Springfield, MA)
  • 22 hours ago
  • Palmer, MA (15 miles from Springfield, MA)
  • 22 hours ago

Global Partners is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Foods Supervisor is responsible directing and supervising all activities in the deli and food service department and...

Cafeteria Manager

  • Feeding Hills, MA (4 miles from Springfield, MA)
  • 1 day ago
  • Feeding Hills, MA (4 miles from Springfield, MA)
  • 1 day ago

Must be Servsafe Certified or ability to be certified within 1 year of hire7. Knowledge of Point of Sale technology8. Ability to read and follow recipes9....

Food Service Director

  • Springfield, MA
  • 9 days ago
  • Springfield, MA
  • 9 days ago

Must obtain Food Protection Manager (FPM) within the first 14 days of employment Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days...

Food Service Supervisor

  • Holyoke, MA (8 miles from Springfield, MA)
  • 30+ days ago
  • Holyoke, MA (8 miles from Springfield, MA)
  • 30+ days ago

Holyoke Medical Center is a proud 219-bed community hospital that has served the healthcare needs of the pioneer valley for over 125 years. We continue to grow and address the needs of our...

Food Service Supervisor

  • Sturbridge, MA (24 miles from Springfield, MA)
  • 90+ days ago
  • Sturbridge, MA (24 miles from Springfield, MA)
  • 90+ days ago

Job Description: Global Partner's is looking for a Food Service Supervisor/ Deli Lead. Our Fresh Food's Supervisor is responsible directing and supervising all activities in the deli and food...

Demographic Data for Springfield, MA

Moving to Springfield, MA? Find some basic demographic data about Springfield, MA below.

Local
National
146,445
2,449
Medium/Lg

Food Service Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
FutureLearn
Introduction to Sustainable Practices in Food Service
Sustainability isnt just about greening; sustainability actually means meeting the needs of the present without compromising the ability of future generations to meet their needs. On this course,...
edX
Global Food Futures and Agri-food Systems Solutions
Learners will analyze proposed solutions to some of the most pressing agri-food challenges and participate in creating innovative solutions to build a global food system in the face of rapidly...
edX
Food, Nutrition and Health
Learn the truth about food and nutrition to better assess, analyze and implement strategies to improve overall health. In this Professional Certificate program, taught by prof. Sander Kersten, a...
Register to search for more online courses. >>>

Salary for Food Service Manager Jobs in Springfield, MA

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Food Service Manager positions.

Highest Education Level

Food Service Managers in Springfield, MA offer the following education background
Bachelor's Degree
34.2%
High School or GED
21.8%
Associate's Degree
18.4%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers in Springfield, MA
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Food Service Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

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