FOH Manager Jobs in Nebraska
The Front of House (FOH) Manager in the hospitality industry oversees all operations of the front-end services of a hotel, restaurant, or event center. Their responsibilities often include training and managing staff, maintaining high quality service, ensuring customer satisfaction, handling customer complaints, and coordinating with the Back of House (BOH) team. A FOH manager is also responsible for inventory management, maintaining health and safety standards, and ensuring financial targets are met. Their role is crucial in creating a welcoming and efficient environment for guests.
To excel as a FOH manager, an individual must possess strong leadership and communication skills, have excellent organizational abilities, and be customer-oriented. They should also have a solid understanding of the hospitality industry and be able to use various software used in the industry. A certification in hospitality management can be beneficial but is not always required. Prior experience in the hospitality industry is usually necessary, with roles such as a front desk agent, restaurant supervisor, or assistant manager often being stepping stones towards becoming a FOH Manager.
At Five Below our growth is a result of the people who embrace our purpose: We know life is way better when you are free to Let Go & Have Fun in an amazing experience, filled with unlimited...
DRM Brands Shift Manager Buffalo Wild Wings GO has an atmosphere that creates stories worth telling for our guests and for our Team Members. With our famous wings and flavors in a streamlined and...
If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it....
Move throughout facility and kitchen areas to visually monitor and take action to ensure food quality and service standards are met....
Raising Cane's standards and culture in shift management responsibilities of restaurant operations....
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience every guest, every time....
Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities....
The Heritage at Sagewood is Hiring! Our Dining Room Supervisor Will: Clean and prepare dining room, obtain and records meal orders, serve meals, clear tables, and assist in dining room and kitchen...
Job Overview Title: Restaurant Manager/Assistant Manager Location: Bellevue, NE Pay - $45000 - $50000 per year...
Omaha Country Club is a premier, private Club offering our members and their guests an exceptional experience through our fine dining restaurant and event spaces, championship golf course, tennis...
About Lumen** Lumen connects the world. We are igniting business growth by connecting people, data and applications - quickly, securely, and effortlessly. Together, we are building a culture and...
Position Purpose: Customer Experience Managers (CXM) are members of the store leadership team that oversees execution of store standards across the entire store, including customer service,...
management experience is preferred Some positions (and locations) may require you to get a food handler permit; don’t worry – we cover the cost....
Manage a team that completes all stocking, production, and additional tasks to ensure product quality, production planning, accuracy, and date sensitive rotation, as well as ensure all spoiled/damaged...
Hotel: Lincoln Embassy Suites 1040 P Street Lincoln, NE 68508 Restaurant Supervisor Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Join Our Team at...
Demographic Data for Nebraska
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FOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for FOH Manager Jobs in Nebraska
Required or preferred licenses and certifications for FOH Manager positions.
Highest Education Level
FOH Managers in Nebraska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a FOH Manager position
- Casual Dining
- Zendesk
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Guest Relations
- Back of House
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Motivating
- Quality of Service
- OpenTable
- Labor Law
- Firing
- Grilling
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Long-Term Disability
- Directing
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Cash Handling
- Reimbursement
- Customer Satisfaction
- Referrals
- Staffing
- Math
- High School Diploma
- Retail
- Driving
- Friendliness
- Events
- Coaching
- Interpersonal Skills
- Teaching
- Inventory Management
- Budgets
- English
- Regulations
- Sales
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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