FOH Manager Jobs in Michigan
The Front of House (FOH) Manager in the hospitality industry oversees all operations of the front-end services of a hotel, restaurant, or event center. Their responsibilities often include training and managing staff, maintaining high quality service, ensuring customer satisfaction, handling customer complaints, and coordinating with the Back of House (BOH) team. A FOH manager is also responsible for inventory management, maintaining health and safety standards, and ensuring financial targets are met. Their role is crucial in creating a welcoming and efficient environment for guests.
To excel as a FOH manager, an individual must possess strong leadership and communication skills, have excellent organizational abilities, and be customer-oriented. They should also have a solid understanding of the hospitality industry and be able to use various software used in the industry. A certification in hospitality management can be beneficial but is not always required. Prior experience in the hospitality industry is usually necessary, with roles such as a front desk agent, restaurant supervisor, or assistant manager often being stepping stones towards becoming a FOH Manager.
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about...
In PersonTITLE: Shift Manager (SM) PURPOSE OF THE POSITION: The person holding this supervisory position is considered a full time team member and is responsible and accountable for: the daily operation of...
In PersonRestaurant Manager Requirements: Focus each day -Taking great care of our guests and staff members. Come to work each day with a great attitude....
In PersonRestaurant Manager Benefits : Generous bonus structure - paid out monthly....
In Person& local marketing programs Champion sales building activities and suggestive selling Maximize table turnover, sales per guest, and sales per hour Meet and greet guests, investigating and resolving food...
In PersonFood Safety + Journey: Upholds high standards for food safety, cleanliness, and equipment maintenance by inspecting food quality, checking temperatures, and ensuring compliance....
In Person Part TimeSTEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE! Paying up to $18.25 per hour. We have exciting times ahead! What we sell is an experience. We are looking for passionate people with...
In PersonCafe Supervisor, Atrium Cafe at The Department at Hudson's
- Forte Belanger
- Detroit, MI
- 2 days ago
- Detroit, MI
- 2 days ago
quality and presentation Monitor stock levels of supplies and communicate with management on ordering needs Skills, Knowledge & Expertise A minimum of 2 years working in a leadership role in the food...
In PersonRequirements As a Restaurant Manager, you will have a minimum of 3 years experience directly working in a restaurant environment, or a background in the food industry, and previous experience in a management...
In PersonWe're glad you're here. You may know us as the brand with Roast Beef and Curly Fries - but we are also crafting incredible career opportunities. You're in the right place if you're here for...
In PersonCafe Supervisor, Atrium Cafe at The Department at Hudsons
- The Department
- Detroit, MI
- 3 days ago
- Detroit, MI
- 3 days ago
quality and presentation Monitor stock levels of supplies and communicate with management on ordering needs Skills, Knowledge & Expertise A minimum of 2 years working in a leadership role in the food...
In PersonStore Shift Manager - Plum Market West Bloomfield
- Plum Market
- Bloomfield Township, MI
- 4 days ago
- Bloomfield Township, MI
- 4 days ago
Store Shift Manager - Plum Market West Bloomfield Plum Market - 2.8 Bloomfield Township, MI Job Details Full-time $18 - $23 an hour 1 day ago Benefits Paid holidays Health insurance Dental...
In PersonWhat you'll doThis position is responsible for all aspects of managing and operating during your scheduled shifts in our restaurants. We want that professional that will consistently deliver A+...
In PersonWhat you'll do This position is responsible for all aspects of managing and operating during your scheduled shifts in our restaurants. We want that professional that will consistently deliver A+...
In PersonWe are looking for a Restaurant Manager to help manage our Dunkin' Team!...
In PersonDemographic Data for Michigan
Moving to Michigan? Find some basic demographic data about Michigan below.
FOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for FOH Manager Jobs in Michigan
Required or preferred licenses and certifications for FOH Manager positions.
Highest Education Level
FOH Managers in Michigan offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a FOH Manager position
- Restaurant Operations
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Food Cost Management
- Back of House
- Quality of Service
- Guest Service
- Casual Dining
- Food and Beverage Management
- OpenTable
- Restaurant Management
- Motivating
- Hospitality Management
- Firing
- Labor Law
- Food Handling
- Food Safety
- Sanitation
- Directing
- Cost Management
- Complaint Resolution
- Long-Term Disability
- Retail Management
- Energetic
- Staffing
- Cash Handling
- Reimbursement
- Customer Satisfaction
- Retail
- Math
- Coaching
- Events
- High School Diploma
- Driving
- Friendliness
- Inventory Management
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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