Director of Food and Beverage Jobs in Madison, WI
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
This is a part-time, seasonal role, supporting our golf course restaurant operations during the active season....
In Person- Compass Group
- Madison, WI (3 miles from Madison, WI)
- 15 hours ago
- Madison, WI (3 miles from Madison, WI)
- 15 hours ago
This is a part-time, seasonal role, supporting our golf course restaurant operations during the active season....
In PersonQualifications & Requirements: Education: Registered Dietitian (RD); Registered Dietetic Technician (DTR); Certified Dietary Manager (CDM); or Associate degree or higher in food service/restaurant management...
In PersonRecognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity Make Lives Better Including Your Own. If you want to work in an environment where you can become your...
In PersonProcess Technology Manager - Food & Beverage (Multiple Locations)
- Burns & McDonnell
- Madison, WI
- 13 days ago
- Madison, WI
- 13 days ago
Description The Global Facilities Food & Beverage Process Technology Manager will be the overall manufacturing & technology expert in their (sub)market. The PTM will work closely with the Business...
In Person Full Timerelations in all guest contact....
In PersonDemographic Data for Madison, WI
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Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Food and Beverage Jobs in Madison, WI
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Madison, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Hotel Operations
- Food Cost Management
- Back of House
- Banquet Catering
- Banquet Operations
- Quality of Service
- Guest Service
- Sommelier
- Menu Planning
- Food and Beverage Management
- OpenTable
- MICROS POS
- Restaurant Management
- Menu Writing
- Menu Development
- Hospitality Management
- Bar Management
- Hotel Management
- Food Service Management
- Culinary Arts
- Labor Management
- Catering
- Food Safety
- Sanitation
- Nutrition
- Cost Management
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Staffing
- Customer Satisfaction
- Payroll
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Purchasing
- Budgeting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Reporting
- Education Experience
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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