Director of Food and Beverage Jobs in Ohio
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Bachelors degree from an accredited four-year college or university; or equivalent combination of education and experience Ten years progressive Food & Beverage management experience, including three...
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Minimum 3 years of experience in food and beverage management, preferably in a high-volume or truck stop environment....
of Food & Beverage and Director of Food and Beverage Service....
The pride you have in your organizational and time management skills will be a great benefit in this role, and will be heavily utilized while supporting the restaurant operations and launching marketing...
Qualifications Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Food & Beverage - EXECUTIVE CHEF Req #54 The Kenwood, Cincinnati, Ohio, United States of America Job Description Posted Sunday, July 6, 2025 at 10:00 PM About SS statement... EXECUTIVE CHEF The...
**Head Cook / Food Services Manager** **Camp Akita (Logan, Ohio)** [www.campakita.org]("nofollow"} A ministry of First Community Church ([www.fcchurch.com]("nofollow"}) Camp Akita, located in...
Company: LakeHouse Senior Living Location: Carroll, OH Career Level: Mid-Senior Level Industries: Healthcare, Pharmaceutical, Biotech Description About LakeHouse Senior Living: LakeHouse Senior...
POSITION SUMMARY As the culinary services director specialist (CSDS), you will be responsible for providing culinary support to multiple communities in a variety of ways. The CSDS provides...
An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....
Director of Food and Beverage - The Westin Great Southern Columbus
- Columbus, OH
- 13 days ago
- Columbus, OH
- 13 days ago
Benefits: 401(k) Dental insurance Employee discounts Health insurance Paid time off Vision insurance Director of Food and Beverage Responsible for strategic oversight and operational management of all...
Overview The General Manager is responsible for departmental P & L expense lines as designated by the Food and Beverage Director. The General Manager also supports all senior leadership in...
Lead Global Key Account Manager - F&B + Apply Now + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team for...
Solenis is a leading global producer of specialty chemicals focused on delivering sustainable solutions for water-intensive industries, including consumer, industrial, institutional, food and...
Demographic Data for Ohio
Moving to Ohio? Find some basic demographic data about Ohio below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Food and Beverage Jobs in Ohio
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Ohio offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Menu Engineering
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Restaurant Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Quality of Service
- Bar Management
- Food and Beverage Management
- Menu Planning
- Hotel Management
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Culinary Arts
- Food Service Management
- Cost Management
- Food Safety
- Sanitation
- Food Preparation
- Nutrition
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Employee Development
- Budgets
- Budgeting
- Coaching
- Reporting
- Inventory Management
- Policy Development
- Regulations
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Director of Food and Beverage Related Career Advice Articles
Think You Want to Be a Restaurant Manager? Read This First.
Considering a career in restaurant management? Read iHireHospitality’s primer and learn about a restaurant manager’s daily duties and responsibilities.
Read article »