Director of Catering Jobs in Milwaukee, WI
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
Catering Supervisor, American Family Field
- Delaware North Companies
- Milwaukee, WI
- 12 days ago
- Milwaukee, WI
- 12 days ago
The opportunity Delaware North Sportservice is searching for seasonal Catering Supervisors to join our team at American Family Field in Milwaukee, Wisconsin. As Catering Supervisor, you will work...
In Person- Delaware North at American Family Field
- Milwaukee, WI
- 14 days ago
- Milwaukee, WI
- 14 days ago
The opportunity Delaware North Sportservice is searching for seasonal Catering Supervisors to join our team at American Family Field in Milwaukee, Wisconsin. As Catering Supervisor, you will work...
In PersonSenior Catering Operations Manager
- Bartolotta Restaurant Group
- Hartland, WI (22 miles from Milwaukee, WI)
- 30+ days ago
- Hartland, WI (22 miles from Milwaukee, WI)
- 30+ days ago
This role provides direction, operational leadership, and mentorship to the catering team, while maintaining the highest standards in service, food quality, safety, and financial performance....
In PersonJob Requirements Sendik's Food Markets: Join a Century of Excellence. Sendiks Food Markets is far more than a grocery storewe are a family-owned company built on a century-long tradition of...
In PersonBarrel Yard Catering Supervisor, American Family Field
- Delaware North Companies
- Milwaukee, WI
- 60+ days ago
- Milwaukee, WI
- 60+ days ago
Supervise food prep work while maintaining food quality, plate presentation, and sanitation standards....
In PersonFood Service Director Department: Central Planning & Resources (CPR) Status: Full-Time, Salaried, At-Will Reports To: Chief Executive Officer Supervises: Central Kitchen Operations Manager,...
In PersonDirector Of Catering - Milwaukee, WI
- Compass Group USA Inc
- Milwaukee, WI
- 90+ days ago
- Milwaukee, WI
- 90+ days ago
Eurest Position Title: DIRECTOR OF CATERING - MILWAUKEE, WI As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities...
In PersonDemographic Data for Milwaukee, WI
Moving to Milwaukee, WI? Find some basic demographic data about Milwaukee, WI below.
Director of Catering Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Catering Jobs in Milwaukee, WI
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in Milwaukee, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Initiative
- Buffet
- ServSafe Food Handler
- Food Quality
- Guest Relations
- Hotel Operations
- Food Cost Management
- Banquet Catering
- Hotel Sales
- Banquet Operations
- Quality of Service
- Catering Sales
- Guest Service
- Menu Planning
- Group Sales
- Food and Beverage Management
- Menu Development
- Hospitality Management
- Hotel Management
- Delphi
- Food Service Management
- Show Hosting
- Catering
- Meeting Planning
- Food Safety
- Sanitation
- Cost Management
- Leadership Development
- Staffing
- Event Planning
- Retail
- Logistics
- Presentation
- Events
- High School Diploma
- Driving
- Friendliness
- Inventory Management
- Budgets
- Policy Development
- Reporting
- Education Experience
- Multitasking
- Flexibility
- Sales
- Regulations
- Microsoft Excel
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Problem Solving
- Customer Service
- Time Management
- Leadership
- Communication Skills
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