Director of Catering Jobs in Fenton, MO

A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.

For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.

1-5 of 5 Jobs

Catering Director

  • GuacoTaco Elevated Fresh Mex
  • Ballwin, MO (8 miles from Fenton, MO)
  • 1 day ago
  • Ballwin, MO (8 miles from Fenton, MO)
  • 1 day ago

The Catering Coordinator is responsible for growing and managing catering sales while ensuring every catering order is executed with accuracy, professionalism, and hospitality....

In Person

Catering Supervisor

  • UnitedStates
  • Hazelwood, MO (20 miles from Fenton, MO)
  • 17 days ago
  • Hazelwood, MO (20 miles from Fenton, MO)
  • 17 days ago

Apply now Title: Catering Supervisor Requisition #: 653245 Location: Hazelwood, MO, US, 63042 Career Area: Food Service Description: Job Description Time to step up your career! This is your...

In Person

Director of Catering

  • Goodwin Recruiting
  • Saint Louis, MO (17 miles from Fenton, MO)
  • 30+ days ago
  • Saint Louis, MO (17 miles from Fenton, MO)
  • 30+ days ago

execution Oversee catering sales, event planning, and operational details to ensure memorable outcomes Collaborate with sales, culinary, food & beverage, and operational teams to coordinate details...

In Person

Senior Banquet Manager

  • Marriott Hotels & Resorts
  • Saint Louis, MO (17 miles from Fenton, MO)
  • 30+ days ago
  • Saint Louis, MO (17 miles from Fenton, MO)
  • 30+ days ago

Ensuring and Providing Exceptional Customer Service Sets a positive example for guest relations. Interacts with guests to obtain feedback on product quality and service levels....

In Person

Banquet Captain

  • Arcis Golf
  • Saint Louis, MO (17 miles from Fenton, MO)
  • 90+ days ago
  • Saint Louis, MO (17 miles from Fenton, MO)
  • 90+ days ago

Greets guests upon arrival and assist in seating as required by group; ensures a pleasant visit for each guest; and maintains effective guest relations....

In Person

Demographic Data for Fenton, MO

Moving to Fenton, MO? Find some basic demographic data about Fenton, MO below.


Local
National
44,648
1,363
Medium

Director of Catering Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food Costing for the Restaurant and Catering Industry
Controlling costs in catering is an essential skill to ensure a kitchen runs profitably. On this two-week course, youll learn the fundamentals of cost management in restaurants and catering...
Boardroom Foundations: What Every Future Board Director Should Know
Step into the boardroom and discover the fundamentals of governance, leadership, and effective decision-making. Across five weeks, youll explore the role of governance in organisational settings,...
HACCP Fundamentals for Catering and Manufacturing
Hazard analysis critical control points (HACCP) is an important part of food safety management. It is a globally recognized, systematic, and science-based approach to food safety that addresses...

Title Synonyms

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Salary for Director of Catering Jobs in Fenton, MO

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Director of Catering positions.



Highest Education Level

Director of Caterings in Fenton, MO offer the following education background
Bachelor's Degree
53.2%
Master's Degree
13.1%
High School or GED
11.9%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
1.0%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Caterings in Fenton, MO
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%