BOH Manager Jobs in Madison, WI
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
Kitchen Supervisor SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for partners...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Sales Department Manager - Kitchen Planning
- Stoughton, WI (13 miles from Madison, WI)
- 14 days ago
- Stoughton, WI (13 miles from Madison, WI)
- 14 days ago
Meeting & Understanding Customers Sales Department Manager - Kitchen Planning Stoughton, United States Sales & Commercial Full time Job Description Job ID: 290028 Date posted: 30/05/2025 Why we...
You'll serve as the Kitchen Manager on Duty in the absence of the Assistant Kitchen Manager, fill cooking positions as needed, and lead expediting during high levels of business....
CULINARY SUPERVISOR - Camp Randall Stadium & Kohl Center Arena
- Madison, WI
- 22 days ago
- Madison, WI
- 22 days ago
You will play a vital role in maintaining high food quality, safety standards, and an exceptional dining experience for guests while leading a talented team of culinary professionals....
BENEFITS: Health, dental, vision vacation and sick time 403(b) match after 2 years company paid life insurance and long-term disability paid continuing education no weekends or holiday work...
CULINARY SUPERVISOR - Camp Randall Stadium & Kohl Center Arena
- Madison, WI (3 miles from Madison, WI)
- 24 days ago
- Madison, WI (3 miles from Madison, WI)
- 24 days ago
You will play a vital role in maintaining high food quality, safety standards, and an exceptional dining experience for guests while leading a talented team of culinary professionals....
As a Kitchen Manager, you will work closely with our Kitchen Director to run and own all aspects of the kitchen....
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
Maintains compliance standards for meal service and food quality. Works with client in maintaining safe work environment in facility....
Compensation Range $55,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader,...
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Demographic Data for Madison, WI
Moving to Madison, WI? Find some basic demographic data about Madison, WI below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Madison, WI
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Madison, WI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- American Cuisine
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Labor Cost Management
- Back of House
- Kitchen Management
- Restaurant Management
- Food Inventory
- Food and Beverage Management
- Menu Planning
- Scratch Cooking
- Menu Development
- Catering
- Recipe Development
- Grilling
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Coaching
- Events
- Regulations
- Inventory Management
- Policy Development
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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