BOH Manager Jobs in Virginia

A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.

A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.

1-15 of 65 Jobs
Great American Restaurants

Sous Chef

Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, and dishwashers, and Kitchen Supervisors...

Kitchen Supervisor

  • Luray, VA
  • 2 days ago
  • Luray, VA
  • 2 days ago

Delaware North at Shenandoah National Park Shenandoah National Park Luray, VA 22835 Regional Office Managed By Delaware North Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn...

Stewarding Supervisor

  • Roanoke, VA
  • 2 days ago
  • Roanoke, VA
  • 2 days ago

Property About Us At Pyramid Global Hospitality, people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work...

Kitchen Manager

  • Chesapeake, VA
  • 3 days ago
  • Chesapeake, VA
  • 3 days ago

This is the place to start the next phase of your restaurant management career....

Kitchen Supervisor

  • Hampton, VA
  • 3 days ago
  • Hampton, VA
  • 3 days ago

Hotel: Hampton Roads Embassy Suites 1700 Coliseum Drive Hampton, VA 23666 Kitchen Supervisor Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Whats in it...

Executive Sous Chef

  • Middleburg, VA
  • 3 days ago
  • Middleburg, VA
  • 3 days ago

Benefits: 401(k) 401(k) matching Bonus based on performance Competitive salary Dental insurance Free uniforms Health insurance Opportunity for advancement Paid time off Training & development...

Executive Sous Chef

  • McLean, VA
  • 3 days ago
  • McLean, VA
  • 3 days ago

Job Details Job Title Executive Sous Chef Posted: 6/11/2025 Salary: $70,000.00 - $75,000.00 / year Location VA, Tyson's Corner 2001 International Drive McLean, VA 22102 Description OUR PASSION IS...

Chef, Kitchen manager Line Cook, Pizza Person, Food Prep

  • Purcellville, VA
  • 6 days ago
  • Purcellville, VA
  • 6 days ago

Looking Part time or full-time employee Chef, Kitchen Manager Line Cook Pizza Person Food Prep Ask for Tony Cell #......

Kitchen Leader

  • Midlothian, VA
  • 7 days ago
  • Midlothian, VA
  • 7 days ago

WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...

Kitchen Manager 00491

  • Newport News, VA
  • 8 days ago
  • Newport News, VA
  • 8 days ago

Working Title Kitchen Manager 00491 Role Title Food Service Manager I Position Number 00491 FLSA Non Exempt Appointment Type Full Time Type of Posting General Public Is Sensitive Position?...

Kitchen Supervisor - Becca Restaurant & Garden, The Historic Cavalier Hotel

  • Virginia Beach, VA
  • 10 days ago
  • Virginia Beach, VA
  • 10 days ago

Responsible for insuring all kitchen employees are thoroughly trained on plate presentation, food quality, and consistency standards....

Chef Manager

  • VA
  • 10 days ago
  • VA
  • 10 days ago

Proficient in menu development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must...

Executive Sous Chef - Falls Church, VA

  • Falls Church, VA
  • 11 days ago
  • Falls Church, VA
  • 11 days ago

Salary: $75,000-$80,000 Other Forms of Compensation: Pay Grade: [[payGrade_obj]] Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more...

Restaurant Kitchen Manager

  • Richmond, VA
  • 12 days ago
  • Richmond, VA
  • 12 days ago

Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....

Kitchen Supervisor

  • Richmond, VA
  • 15 days ago
  • Richmond, VA
  • 15 days ago

Title: Kitchen Supervisor State Role Title: Food Service Technician II Hiring Range: $20.00/hour Pay Band: 1 Agency: Virginia Museum of Fine Arts Location: MAIN MUSEUM Agency Website: vmfa.museum...

Demographic Data for Virginia

Moving to Virginia? Find some basic demographic data about Virginia below.


Local
National
8,631,637
205,142

BOH Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...

Title Synonyms

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Salary for BOH Manager Jobs in Virginia

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for BOH Manager positions.



Highest Education Level

BOH Managers in Virginia offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.2%
Vocational Degree or Certification
13.0%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by BOH Managers in Virginia
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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