Banquet Manager Jobs in Indiana

A Banquet Manager in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, staffing, and controlling events. Their primary tasks include liaising with clients to understand their requirements, coordinating with the kitchen staff, managing event logistics, and ensuring that the event runs smoothly and meets the client's expectations. They also handle administrative responsibilities such as event budgeting, payment processing, and record-keeping.

Important skills for a Banquet Manager include strong leadership, excellent communication, and problem-solving skills. They should also possess a keen eye for detail, be able to multitask, and have strong organizational abilities. A degree in hospitality management is often required for this role, and certifications such as the Certified Banquet Manager (CBM) offered by the American Hotel & Lodging Educational Institute can be beneficial. Before becoming a Banquet Manager, a person may have roles such as a Banquet Server, Banquet Coordinator, or Restaurant Manager.

1-10 of 10 Jobs

Sales and Events Coordinator

  • InterContinental Hotels Group
  • Indianapolis, IN
  • 2 days ago
  • Indianapolis, IN
  • 2 days ago

Sales and Events Coordinator will support the Sales, Catering, Events and Marketing team in servicing events throughout our hotel's function spaces and dining outlets....

In Person

Catering and Banquet Manager

  • Conner Prairie
  • Fishers, IN
  • 14 days ago
  • Fishers, IN
  • 14 days ago

Manager is responsible for all catering and banquet event sales, promotion and execution....

In Person

Banquet Manager

  • Fair Oaks Management
  • Fair Oaks, IN
  • 15 days ago
  • Fair Oaks, IN
  • 15 days ago

Position Title: Banquet Manager Reports to: Farmhouse Restaurant General Manager Location: Farmhouse Restaurant / Banquet & Conference Center FLSA: Salaried Exempt Position Summary: The Banquet Manager...

In Person

Director of Banquets

  • Indiana Convention Center
  • Indianapolis, IN
  • 21 days ago
  • Indianapolis, IN
  • 21 days ago

Job Listing: Director of Banquets At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors,...

In Person

Catering & Events Coordinator - Long-Term Temporary

  • Hoosier Energy
  • Bloomington, IN
  • 21 days ago
  • Bloomington, IN
  • 21 days ago

Position Summary Directs kitchen/cafeteria operations. Plans and executes catering for events and meetings, both individually, and with other departments and stakeholders as needed. Coordinates...

In Person Temporary

Director, Banquets - SL

  • Sodexo
  • Indianapolis, IN
  • 30+ days ago
  • Indianapolis, IN
  • 30+ days ago

Expand expertise in purchasing, inventory control, food cost management, and forecasting. Champion food safety, sanitation, and workplace safety across daily operations....

In Person

Banquet Supervisor

  • Sheraton
  • Indianapolis, IN
  • 30+ days ago
  • Indianapolis, IN
  • 30+ days ago

Additional Information: This hotel is owned and operated by an independent franchisee, Avion Hospitality. The franchisee is a separate company and a separate employer from Marriott International,...

In Person

Banquet Manager

  • 165 Hard Rock Casino Northern Indiana, LLC
  • Gary, IN
  • 30+ days ago
  • Gary, IN
  • 30+ days ago

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that...

In Person

Catering Manager - Wabash College

  • Compass Group
  • Crawfordsville, IN
  • 45+ days ago
  • Crawfordsville, IN
  • 45+ days ago

Salary: $60,000 - $65,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our...

In Person

Director of Catering and Events - Signia by Hilton Indianapolis

  • Hilton
  • Indianapolis, IN
  • 90+ days ago
  • Indianapolis, IN
  • 90+ days ago

Director of Catering and Events - Signia by Hilton Indianapolis Be part of something extraordinary. Signia by Hilton Indianapolis is a highly anticipated new-build property that will redefine...

In Person

Demographic Data for Indiana

Moving to Indiana? Find some basic demographic data about Indiana below.


Local
National
6,785,528
149,918

Banquet Manager Online Courses and Training Opportunities

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Salary for Banquet Manager Jobs in Indiana

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Banquet Manager positions.



Highest Education Level

Banquet Managers in Indiana offer the following education background
Bachelor's Degree
53.2%
Master's Degree
13.1%
High School or GED
11.9%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
1.0%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Managers in Indiana
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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