Banquet Director Jobs in New Hampshire
A Banquet Director in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, and execution. Their duties involve coordinating with various departments like kitchen, housekeeping, and front office to ensure smooth execution of the event. They are also responsible for managing budgets, negotiating contracts, hiring and training staff, and maintaining high standards of customer service. Banquet Directors play a significant role in generating revenue for hotels, convention centers, and other venues by attracting and retaining clients.
To excel in this role, a Banquet Director should have solid leadership, communication, and problem-solving skills. They should also be highly organized and detail-oriented, with a strong understanding of event management and catering operations. Relevant certifications, such as a Certified Meeting Professional (CMP) or a Certified Special Events Professional (CSEP), can enhance their expertise and credibility. Prior roles that provide a stepping stone to the Banquet Director position might include positions as a Banquet Manager, Event Coordinator, or Catering Manager.
Job Number: 11884 Category: Catering Location: 17 Manchester Road, Derry, NH Panera Bread / PR Restaurants is seeking a Catering Coordinator to join our supportive team of dynamic and hardworking...
Description Your Next Adventure Starts Here! Come Join Our Team! We are seeking a dedicated and experienced Banquet Captain and Event Server to join our team. The ideal candidate will be...
Catering Manager Job Type: Permanent Job Sector: Unspecified Region: South East Location: Newbury Salary Description: Competitive Posted: 30/04/2025 Recruiter: Compass Group Job Ref:...
School Catering Supervisor Job Type: Permanent Job Sector: Unspecified Region: South East Location: Chichester Salary Description: Competitive Posted: 29/04/2025 Recruiter: Compass Group Job Ref:...
Demographic Data for New Hampshire
Moving to New Hampshire? Find some basic demographic data about New Hampshire below.
Banquet Director Online Courses and Training Opportunities
Title Synonyms
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Salary for Banquet Director Jobs in New Hampshire
Required or preferred licenses and certifications for Banquet Director positions.
Highest Education Level
Banquet Directors in New Hampshire offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Banquet Operations
- Guest Service
- Food and Beverage Management
- Catering Sales
- Group Sales
- Quality of Service
- Menu Planning
- Hotel Management
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Labor Management
- Food Service Management
- Meeting Planning
- Culinary Arts
- Food Safety
- Cost Management
- Sanitation
- Complaint Resolution
- Event Planning
- Retail
- Logistics
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Education Experience
- Budgets
- Regulations
- Multitasking
- Reporting
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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