Banquet Director Jobs in Nebraska
A Banquet Director in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, and execution. Their duties involve coordinating with various departments like kitchen, housekeeping, and front office to ensure smooth execution of the event. They are also responsible for managing budgets, negotiating contracts, hiring and training staff, and maintaining high standards of customer service. Banquet Directors play a significant role in generating revenue for hotels, convention centers, and other venues by attracting and retaining clients.
To excel in this role, a Banquet Director should have solid leadership, communication, and problem-solving skills. They should also be highly organized and detail-oriented, with a strong understanding of event management and catering operations. Relevant certifications, such as a Certified Meeting Professional (CMP) or a Certified Special Events Professional (CSEP), can enhance their expertise and credibility. Prior roles that provide a stepping stone to the Banquet Director position might include positions as a Banquet Manager, Event Coordinator, or Catering Manager.
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your...
relations and etiquette....
Hotel: La Vista Embassy Suites 12520 Westport Parkway La Vista, NE 68128 Banquet Captain Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Get to Know Us:...
of house and back of house prep lists for catering orders; Other duties as requested by management....
Location Name: CREIGHTON UNIVERSITY - 94152004 Location ID: 94152004 Catering Coordinator Location: CREIGHTON UNIVERSITY - 94152004 Workdays/shifts : WEEKDAYS ONLY - Specific Shifts. More details...
Job Title: Premium Suites and Catering Manager Department: Food & Beverage Reports to: Director of Food & Beverage Supervises: Premium Services and Catering Staff and Supervisors FLSA Status:...
We are hiring immediately for a full time BANQUET CAPTAIN LEAD position. Location : Cloisters on the Platte - 23332 Fishery Road, Gretna, NE 68028. Note: online applications accepted only....
POSITION PURPOSE: To assist, supervise and train banquet department staff with the coordination and service delivery of food and beverage experiences to our guests. ESSENTIAL FUNCTIONS: 1....
Demographic Data for Nebraska
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Title Synonyms
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Salary for Banquet Director Jobs in Nebraska
Required or preferred licenses and certifications for Banquet Director positions.
Highest Education Level
Banquet Directors in Nebraska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Flag Football
- Food Cost Management
- Front of House
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Banquet Operations
- Guest Service
- Food and Beverage Management
- Hotel Sales
- Catering Sales
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Food Service Management
- Catering
- Meeting Planning
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Complaint Resolution
- Customer Satisfaction
- Event Planning
- High School Diploma
- Retail
- Logistics
- Microsoft Outlook
- Driving
- Friendliness
- Presentation
- Events
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Multitasking
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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