Banquet Director Jobs in Michigan
A Banquet Director in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, and execution. Their duties involve coordinating with various departments like kitchen, housekeeping, and front office to ensure smooth execution of the event. They are also responsible for managing budgets, negotiating contracts, hiring and training staff, and maintaining high standards of customer service. Banquet Directors play a significant role in generating revenue for hotels, convention centers, and other venues by attracting and retaining clients.
To excel in this role, a Banquet Director should have solid leadership, communication, and problem-solving skills. They should also be highly organized and detail-oriented, with a strong understanding of event management and catering operations. Relevant certifications, such as a Certified Meeting Professional (CMP) or a Certified Special Events Professional (CSEP), can enhance their expertise and credibility. Prior roles that provide a stepping stone to the Banquet Director position might include positions as a Banquet Manager, Event Coordinator, or Catering Manager.
Work with the Catering Sales Manager to increase sales of the department. Assist with show rounds when necessary. Check Staff appearance....
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
As an integral part of Interlochen's philanthropy program, the Stewardship and Events Coordinator works with the Associate Director of Stewardship and Events to foster lasting relationships...
Core Responsibilities: Culinary Support: Under the direction of the Catering Manager, the Catering Coordinator p erforms administrative duties in support of the catering department....
Events Coordinator University of Michigan - Ann Arbor Application First Name Last Name Email address Captcha / Bot check: Copy from here ...to here Click to hear these letters. What is this? Apply...
Job Summary As part of the Ross Central Events team, you will work with the Ross Event Managers to provide operational and logistical event planning support to the Ross community. You will provide...
Events Coordinator University of Michigan - Ann Arbor
- Ann Arbor, MI
- 8 days ago
- Ann Arbor, MI
- 8 days ago
As part of the Ross Central Events team, you will work with the Ross Event Managers to provide operational and logistical event planning support to the Ross community. You will provide exceptional...
Oversees departmental financials, monitors profit margins, and partners with the Director of Catering to develop and manage operating and capital budgets....
As Catering Supervisor, you will work under the direction of the department manager to ensure effective operations of all event spaces, including training and supervision of catering team members....
As a Catering Lead you will: Own the success of the catering operations Take, place and prepare catering orders and teach others to do so effectively Maintain accurate and detailed guest database, collect...
Supervisor, Catering - Michigan State University
- East Lansing, MI
- 15 days ago
- East Lansing, MI
- 15 days ago
Levy Sector Position Title: CATERING SUPERVISOR @ MICHIGAN STATE UNIVERSITY Pay Range: $0.00 to $0.00 We Make Applying Easy! Want to apply to this job via text messaging?...
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Supervisor, Catering - Michigan State University
- East Lansing, MI
- 16 days ago
- East Lansing, MI
- 16 days ago
Position Title: CATERING SUPERVISOR @ MICHIGAN STATE UNIVERSITY Pay Range : $0.00 to $0.00 We Make Applying Easy! Want to apply to this job via text messaging?...
Job Type Full-time Description As a recognized leader in our field, The Guidance Center provides a broad range of services that have helped children, adults and families unlock potential and build...
ACADEMIC PROJECT & EVENTS COORDINATOR A cover letter is required for consideration for this position and must be attached as the first page of your resume. Save the cover letter and resume as a...
Demographic Data for Michigan
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Title Synonyms
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Salary for Banquet Director Jobs in Michigan
Required or preferred licenses and certifications for Banquet Director positions.
Highest Education Level
Banquet Directors in Michigan offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
- Initiative
- Artisan Breads
- Buffet
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Guest Relations
- Banquet Catering
- Hotel Operations
- Catering Sales
- Group Sales
- Banquet Operations
- Quality of Service
- Guest Service
- Menu Planning
- Food and Beverage Management
- Hotel Management
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Culinary Arts
- Food Service Management
- Show Hosting
- Meeting Planning
- Food Safety
- Cost Management
- Sanitation
- Leadership Development
- Event Planning
- Staffing
- Retail
- Logistics
- Friendliness
- High School Diploma
- Driving
- Education Experience
- Presentation
- Events
- Inventory Management
- Budgets
- Reporting
- Policy Development
- Multitasking
- Problem Solving
- Sales
- Microsoft Office
- Teamwork
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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