Banquet Director Jobs in Illinois
A Banquet Director in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, and execution. Their duties involve coordinating with various departments like kitchen, housekeeping, and front office to ensure smooth execution of the event. They are also responsible for managing budgets, negotiating contracts, hiring and training staff, and maintaining high standards of customer service. Banquet Directors play a significant role in generating revenue for hotels, convention centers, and other venues by attracting and retaining clients.
To excel in this role, a Banquet Director should have solid leadership, communication, and problem-solving skills. They should also be highly organized and detail-oriented, with a strong understanding of event management and catering operations. Relevant certifications, such as a Certified Meeting Professional (CMP) or a Certified Special Events Professional (CSEP), can enhance their expertise and credibility. Prior roles that provide a stepping stone to the Banquet Director position might include positions as a Banquet Manager, Event Coordinator, or Catering Manager.
quality standards and order accuracy Manages all house accounts including database of ATO and payments Works weekly with DM to discuss sales successes and to update Sales goals Sales Strives to meet...
Abbott is a global healthcare leader that helps people live more fully at all stages of life. Our portfolio of life-changing technologies spans the spectrum of healthcare, with leading businesses...
Maintain Paneras exceptional standards for craveable food quality. Build excitement and interest in Paneras products and services....
Location: Chicago, Illinois Business Unit: Rush Medical Center Hospital: Rush University Medical Center Department: Food And Nutr Srvcs -R500 Drcc **Work Type:** Full Time (Total FTE between 0.9...
JOB SUMMARY The Manager, Catering Sales is responsible for driving catering sales and revenue growth by promoting and selling catering services....
er Catering Director Responsibilities: Cascades the vision of Quest Food Management Services ensuring the Quest vision, values and founding principles are effectively communicated, understood and...
A Banquet Manager is responsible for managing the daily execution of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What...
Catering Manager Job Description Position Summary Prepares and presents menu items during service of the cafeteria to Quest standards. Follows preparation list for items needed for execution of...
Sales Team Supervises backline operations to ensure all associates are POP compliant Ensures all backline orders are complete and catering checklist/order verification forms are utilized Collaborates...
Sales & Catering Coordinator - Temporary - Kimpton Gray Hotel
- Chicago, IL
- 4 days ago
- Chicago, IL
- 4 days ago
at Kimpton Hotels & Restaurants in Chicago, Illinois, United States Job Description Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who...
at Gorman & Company in Rockford, Illinois, United States Job Description Position: Banquet Captain Location: Rockford, IL Job Id: 1108 # of Openings: 1 Inspire the Service at Embassy Suites as a...
The Drake is seeking an Assistant Director of Banquets to join our talented team! The Drake, renowned for its timeless elegance and exceptional guest experiences, has been a cornerstone of...
ABOUT US : Nuestros Pequenos Hermanos (NPH) means Our Little Brothers and Sisters in Spanish. NPH transforms the lives of vulnerable childrenin Bolivia, the Dominican Republic, El Salvador,...
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality...
The Catering Lead provides support and leadership to the culinary operations on and off campus. The lead is responsible for assisting the Food Service Manager with the day-to-day planning and...
Demographic Data for Illinois
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Salary for Banquet Director Jobs in Illinois
Required or preferred licenses and certifications for Banquet Director positions.
Highest Education Level
Banquet Directors in Illinois offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
- Bread Baking
- Initiative
- Artisan Breads
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Banquet Catering
- Hotel Operations
- Group Sales
- Banquet Operations
- Guest Service
- Quality of Service
- Catering Sales
- Food and Beverage Management
- Menu Planning
- Hotel Management
- Menu Development
- Hospitality Management
- Delphi
- Catering
- Show Hosting
- Culinary Arts
- Food Service Management
- Meeting Planning
- Cost Management
- Food Safety
- Sanitation
- Leadership Development
- Facility Management
- Event Planning
- Retail
- Friendliness
- High School Diploma
- Logistics
- Driving
- Presentation
- Events
- Education Experience
- Budgets
- Reporting
- Inventory Management
- Policy Development
- Regulations
- Multitasking
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Time Management
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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