Back of House Manager Jobs in Durham, NC
A Back of House Manager in the hospitality industry oversees the operational aspect of the business, particularly focusing on areas such as kitchen operations, staff management, inventory monitoring, and compliance with health and safety regulations. They manage all back-of-house staff, coordinate with the front-of-house team, and ensure that the establishment runs smoothly and efficiently. They participate in menu development, oversee food preparation, and ensure customer satisfaction in terms of food quality and service. This position also involves ensuring adherence to the set budget, controlling costs, and maximizing profitability.
Potential candidates for a Back of House Manager position should have a strong understanding of hospitality and customer service principles, excellent teamwork and leadership skills, and a solid knowledge of food handling and sanitation standards. Some positions may require a degree in Hospitality Management or a related field, and certain certifications such as Food Safety Certification might be beneficial. Prior experience in the hospitality industry is typically required, often in roles such as Line Cook, Sous Chef, or Kitchen Supervisor, providing the necessary hands-on experience and knowledge of kitchen operations and management.
- Raleigh, NC (21 miles from Durham, NC)
- 4 hours ago
- Raleigh, NC (21 miles from Durham, NC)
- 4 hours ago
Manager will include: Directing and checking the progress of the prep staff and checking for food quality and consistency Assisting in the hiring and training of back-of-the-house employees Implementing...
Raleigh North Hills - Kitchen Lead
- Raleigh, NC (21 miles from Durham, NC)
- 6 hours ago
- Raleigh, NC (21 miles from Durham, NC)
- 6 hours ago
quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...
- Raleigh, NC (21 miles from Durham, NC)
- 15 hours ago
- Raleigh, NC (21 miles from Durham, NC)
- 15 hours ago
We are hiring a Sous Chef! Responsibilities: · Trains all associates in the kitchen how to perform their job duties to the best of their abilities, including plate presentation, display work and...
Hiring Kitchen Manager - Starts @ 50k/Yr DOE
- Raleigh, NC (21 miles from Durham, NC)
- 1 day ago
- Raleigh, NC (21 miles from Durham, NC)
- 1 day ago
Description Direct Report(s): Hourly Leads/Team Members Reports To: General Manager & Assistant General Manager (As Applicable) Job Responsibilities: As the Kitchen Manager, you will drive the daily...
Casual dining restaurant in Durham is seeking a full time kitchen manager. This position requires 40-45 hours per week and will almost always have 2 days off per week....
Chef Manager- YMCA Camp Kanata
- Wake Forest, NC (19 miles from Durham, NC)
- 3 days ago
- Wake Forest, NC (19 miles from Durham, NC)
- 3 days ago
Proficient in menu development, cost controls, purchasing, and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications:...
- Raleigh, NC (21 miles from Durham, NC)
- 9 days ago
- Raleigh, NC (21 miles from Durham, NC)
- 9 days ago
Proficient in menu development, cost controls, purchasing, and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications:...
**WHAT YOU'LL DO** + In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: + Ensuring food quality by cooking and prepping food to...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
- Wake Forest, NC (19 miles from Durham, NC)
- 27 days ago
- Wake Forest, NC (19 miles from Durham, NC)
- 27 days ago
Menu development for club and any other special request by the Executive Chef, or General Manager....
- Raleigh, NC (21 miles from Durham, NC)
- 60+ days ago
- Raleigh, NC (21 miles from Durham, NC)
- 60+ days ago
In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the...
- Morrisville, NC (10 miles from Durham, NC)
- 60+ days ago
- Morrisville, NC (10 miles from Durham, NC)
- 60+ days ago
Benefits: Dental insurance Employee discounts Health insurance Opportunity for advancement Paid time off Training & development Tuition assistance Vision insurance Are you ready to elevate your...
- Morrisville, NC (10 miles from Durham, NC)
- 60+ days ago
- Morrisville, NC (10 miles from Durham, NC)
- 60+ days ago
Kitchen Manager Responsibility: Managing inventory so that all necessary ingredients are stocked for service Hiring new staff and providing training to facilitate quick acclimation Streamlining the...
Culinary Supervisor - Coastal Credit Union Music Park at Walnut Creek
- Raleigh, NC (21 miles from Durham, NC)
- 60+ days ago
- Raleigh, NC (21 miles from Durham, NC)
- 60+ days ago
The Role The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens. Company Overview: Legends...
- Raleigh, NC (21 miles from Durham, NC)
- 90+ days ago
- Raleigh, NC (21 miles from Durham, NC)
- 90+ days ago
quality and portions Ensures adherence to modified diets, correct portioning of foods, and proper serving methods Prepares and serves meals on time and at the correct temperatures Actively trains on...
Demographic Data for Durham, NC
Moving to Durham, NC? Find some basic demographic data about Durham, NC below.
Back of House Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Back of House Manager Jobs in Durham, NC
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers in Durham, NC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Regulations
- Sales
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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