Regional Director of Operations Jobs in New Hampshire
A Regional Director of Operations in the hospitality industry oversees the operations of various establishments within a specific geographical area. They are responsible for ensuring all hotels, restaurants, or resorts under their purview are running efficiently, meeting the revenue targets, adhering to safety and health standards, and delivering high-quality services. This involves coordinating with different department managers, analyzing financial data, developing and implementing strategies, and conducting regular site visits to assess the performance and customer satisfaction.
To excel in this position, one should have excellent leadership, communication, problem-solving and strategic planning skills. A deep understanding of the hospitality industry and strong financial acumen are also essential. Relevant certifications like Certified Hotel Administrator (CHA) or Certified Food and Beverage Executive (CFBE) can be advantageous. A person usually advances to this role after serving as a General Manager, Assistant Director of Operations, or Director of Food and Beverage in the hospitality industry.
Job Description: We Deliver the Goods: Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid...
In Personoperations Experience with labor management, food cost control, and inventory systems Area Director Preferred Background & Skills Experience overseeing 7+ locations simultaneously Background in upscale...
In PersonDescription Role Purpose: The Director of Operations provides enterprise-level operational leadership for Sal's Pizza, ensuring consistent execution, financial discipline, and scalable systems...
In PersonBenefits: Company Gas Allowance 401(k) Bonus based on performance Company parties Competitive salary Flexible schedule Opportunity for advancement Group of 6 busy automotive repair shops within NH...
In PersonCompany Description: Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels,...
In PersonJob Description We Deliver the Goods: Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid...
In PersonDemographic Data for New Hampshire
Moving to New Hampshire? Find some basic demographic data about New Hampshire below.
Regional Director of Operations Online Courses and Training Opportunities
Salary for Regional Director of Operations Jobs in New Hampshire
Required or preferred licenses and certifications for Regional Director of Operations positions.
Highest Education Level
Regional Director of Operationss in New Hampshire offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Regional Director of Operations position
- Customer Relationship Management
- Supply Chain
- Cold Calling
- Sales Presentations
- Territory Management
- Written Communication
- Trade Shows
- Pricing Strategies
- Restaurant Operations
- Labor Cost Management
- Hotel Operations
- Food Cost Management
- Hotel Sales
- Quality of Service
- Guest Service
- Menu Planning
- Restaurant Management
- Motivating
- Menu Development
- Hospitality Management
- Food Service Management
- Labor Law
- Multi-Unit Management
- Food Safety
- Long-Term Disability
- Ordering
- Performance Management
- Financial Management
- Staffing
- Reimbursement
- Distribution
- Customer Satisfaction
- Salesforce
- Retail
- Operations Management
- Negotiation
- Auditing
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Customer Relations
- Inventory Management
- Mentoring
- Interpersonal Skills
- Budgets
- Employee Development
- Reporting
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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