Manager of Food and Beverage Jobs in Utah

A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.

Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.

1-15 of 16 Jobs

Food & Beverage Manager

  • Posted June 3, 2026
  • Moab, UT
  • 4 hours ago
  • Moab, UT
  • 4 hours ago

Moab Hotel Talent Moab, UT Hotel Management Development Program, TEAM discounts and more! Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Seeking a season Food and Beverage...

In Person

Food and Beverage Manager - Waldorf Astoria Park City

  • Hilton Worldwide
  • Park City, UT
  • 23 hours ago
  • Park City, UT
  • 23 hours ago

JobID: 207369 Category: Food and Beverage JobSchedule: Full time Posted Date: 2026-06-01T06:00:00+00:00 JobShift: Equal Opportunity Employer: EOE, including disability/vets Waldorf Astoria Park...

In Person

Assistant Food and Beverage Manager Double Blacks & IRD

  • Hyatt Corporation
  • Park City, UT
  • 1 day ago
  • Park City, UT
  • 1 day ago

The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. The Grand Hyatt Deer Valley Hotel is part of a...

In Person

Director of Food and Beverage

  • Hyatt Corporation
  • Salt Lake City, UT
  • 2 days ago
  • Salt Lake City, UT
  • 2 days ago

Elevate Your Career at the Premier Hotel in Downtown Salt Lake City At Hyatt Regency Salt Lake City, we bring together spacious rooms, stunning mountain views, outdoor amenities, and exceptional...

In Person

Assistant Food Manager

  • SSA Group
  • Salt Lake City, UT
  • 8 days ago
  • Salt Lake City, UT
  • 8 days ago

Assistant Food Service Operations Manager Want to work at the wildest place in town? SSA Group at Utah's Hogle Zoo is looking for an Assistant Food Service Operations Manager to join our team! Who...

In Person

Director of Dining Services

  • Compass Group USA Inc
  • Holladay, UT
  • 17 days ago
  • Holladay, UT
  • 17 days ago

CCL Hospitality Group Pay Grade: 14 Salary: $75,000 - $78,000 Other Forms of Compensation: relocation assistance available With people as our core and a deep commitment to exceptional hospitality,...

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Director of Dining Services

  • Compass Group
  • Holladay, UT
  • 19 days ago
  • Holladay, UT
  • 19 days ago

Pay Grade: 14 Salary: $75,000 - $78,000 Other Forms of Compensation: relocation assistance available With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group...

In Person

Director of Food and Beverage - Elements Restaurant

  • Remington
  • Logan, UT
  • 19 days ago
  • Logan, UT
  • 19 days ago

What you will be doing Lead, guide and train Associates in food and beverage department. Ensure management presence during each shift to ensure appropriate support for team. Establish, direct and...

In Person

Food and Beverage Supervisor - Waldorf Astoria Park City

  • Hilton Worldwide
  • Park City, UT
  • 19 days ago
  • Park City, UT
  • 19 days ago

JobID: 208015 Category: Food and Beverage JobSchedule: Full time Posted Date: 2026-06-01T04:00:00+00:00 JobShift: Salary: $25.00 Waldorf Astoria is looking for a Food and Beverage Supervisor to...

In Person

Director of Food and Beverage

  • St. Regis
  • Park City, UT
  • 20 days ago
  • Park City, UT
  • 20 days ago

OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in the food and...

In Person

Food and Beverage Manager

  • Lodging Dynamics
  • Park City, UT
  • 23 days ago
  • Park City, UT
  • 23 days ago

Benefits A full suite of benefits is offered including medical, dental, vision, life, matching 401k, and a variety of supplemental insurance offerings. Hotel Thaynes, a Tribute Portfolio Hotel -...

In Person

Director Food & Beverage

  • Little America Hotel
  • Salt Lake City, UT
  • 30+ days ago
  • Salt Lake City, UT
  • 30+ days ago

Company Overview Little America, Salt Lake City is one of several properties within Grand America Hotels & Resorts. Grand America Hotels & Resorts is a collection of destinations across the...

In Person

Beach Club Supervisor Food and Beverage - Full time Summer Seasonal

  • Promontory Club
  • Park City, UT
  • 30+ days ago
  • Park City, UT
  • 30+ days ago

Elevated above the Distractions Promontory has received universal acclaim as a destination where life’s greatest moments naturally play out thanks to its unrivaled depth and breadth of...

In Person Full Time

Food & Beverage Manager - Seasonal

  • Under Canvas
  • Big Water, UT
  • 30+ days ago
  • Big Water, UT
  • 30+ days ago

Summary *This is a seasonal position. (Now - 11/06/26) This is a unique opportunity to work outdoors close to some of the country’s most popular national parks. The Food & Beverage Manager is...

In Person Temporary

Food & Beverage Manager

  • Montage Hotels & Resorts
  • Deer Valley, UT
  • 60+ days ago
  • Deer Valley, UT
  • 60+ days ago

quality and service standards are met Responsible for the selection, training, and development of key leadership personnel within the division and its departments Able to exercise personnel action...

In Person

Demographic Data for Utah

Moving to Utah? Find some basic demographic data about Utah below.


Local
National
3,270,238
89,628

Manager of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
Food and Beverage: 03. Food Safety Plans
Food safety is a huge responsibility and one that you'll have to embrace fully now that you are part of a hotel's food and beverage team. In this course, you'll receive a primer on your legal and...

Title Synonyms

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Salary for Manager of Food and Beverage Jobs in Utah

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Manager of Food and Beverage positions.



Highest Education Level

Manager of Food and Beverages in Utah offer the following education background
Bachelor's Degree
43.4%
Associate's Degree
17.1%
High School or GED
14.2%
Vocational Degree or Certification
10.3%
Master's Degree
10.1%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Food and Beverages in Utah
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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