Manager of Food and Beverage Jobs in Texas
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Job Details Job Location WinStar World Casino & Resort Beverage Department - Thackerville, OK Position Type Full Time Education Level Not Specified Travel Percentage Negligible Job Shift Any Job...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
Perks and Benefits*: Earn up to 1% wage increase every Quarter Employee Referral Bonus of $1,000 Sinceri Senior Living Discount Marketplace Access to earned wages prior to payday Generous PTO Plan...
TouchPoint Salary: Other Forms of Compensation: Pay Grade: 16 TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare...
Works with marketing and culinary department to increase sales by innovations and food quality....
management · Truly enjoy creating magic through guest experiences · Experience training teams and upholding service standards · Ability to manage short and long-term complex projects · Ability to develop...
Responsible for adhering to food quality, appearance and presentation standards at all times. Ensure company standards for an appropriately staffed, operational and stocked dining room....
Salary: Other Forms of Compensation: Pay Grade: 16 TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping,...
Club Location: The Dominion Country Club - San Antonio, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests....
Assistant Director of Food and Beverage - Hilton Anatole
- Dallas, TX
- 2 days ago
- Dallas, TX
- 2 days ago
Calling all foodies and restaurant aficionados! Hilton Anatole is seeking an experienced Assistant Director of Food and Beverage to join our team. As a AAA 4-Diamond property spanning 45 acres and...
DUTIES AND RESPONSIBILITIES: Maintains an atmosphere of enthusiastic customer awareness with an emphasis on providing fast and friendly Customer Service. Assists customers by making product...
Location Fort Worth Hotel As breathtaking as any West Texas sunset, the Omni Fort Worth Hotel offers a taste of Texas hospitality. Conveniently located in the heart of Fort Worths exciting...
Summary About the position: This position is Non-appropriated Fund (NAF) and will be assigned to the Hanger Center. This position is considered Regular Part-Time (RPT). You are guaranteed 20-34...
About French Cowboys French Cowboys is a Texas-based boutique hospitality brand and management company. We design and operate beautiful escapes easily accessible from major Texas cities, inviting...
Ready to dive into an exciting, one-of-a-kind opportunity? When it comes to your work, do you want to do more than just get your feet wet? At our water park, you'll play a key role in helping us...
Demographic Data for Texas
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Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in Texas
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Texas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Proposal Development
- Key Account Management
- Room Service
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Food Service Management
- Catering
- Culinary Arts
- Sanitation
- Cost Management
- Nutrition
- Complaint Resolution
- Employee Relations
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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