Manager of Food and Beverage Jobs in Springfield, MA
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Director of Restaurant Operations
- Windsor Locks, CT (12 miles from Springfield, MA)
- 1 day ago
- Windsor Locks, CT (12 miles from Springfield, MA)
- 1 day ago
Quick Service Restaurant management highly desired....
Associate Director of Dining Services (Franklin Zone)
- Amherst, MA (19 miles from Springfield, MA)
- 1 day ago
- Amherst, MA (19 miles from Springfield, MA)
- 1 day ago
Associate Director of Dining Services (Franklin Zone) 4.2 4.2 out of 5 stars 374 Whitmore Building 181 Presidents Drive, Amherst, MA 01003 Job no: 527001 Work type: Staff Full Time Location: UMass...
Assistant Food and Beverage Director
- Bloomfield, CT (18 miles from Springfield, MA)
- 10 days ago
- Bloomfield, CT (18 miles from Springfield, MA)
- 10 days ago
Works closely with the kitchen to ensure expedient ticket times, excellent food quality and proper plate presentation....
- Hartford, CT (22 miles from Springfield, MA)
- 45+ days ago
- Hartford, CT (22 miles from Springfield, MA)
- 45+ days ago
Extensive knowledge of Beverage and Food steps of service, food quality, and consistency....
Project Manager (Food & Beverage, Construction)
- Springfield, MA
- 45+ days ago
- Springfield, MA
- 45+ days ago
About the Job We are seeking Project Managers to support our building design and construction teams. You will play a key role in all phases of project management from scope development through...
Startup Manager (Food & Beverage Plant Startup)
- Springfield, MA
- 60+ days ago
- Springfield, MA
- 60+ days ago
Job Summary The Startup Manager position works in unison with a Capital Project Manager and Client Plant Operations to provide project leadership, expertise, and direction toward the successful...
Demographic Data for Springfield, MA
Moving to Springfield, MA? Find some basic demographic data about Springfield, MA below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in Springfield, MA
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Springfield, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Proposal Development
- Key Account Management
- Room Service
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Food Service Management
- Catering
- Culinary Arts
- Sanitation
- Cost Management
- Nutrition
- Complaint Resolution
- Employee Relations
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Inventory Management
- Education Experience
- Reporting
- Budgets
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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