Manager of Catering Jobs in Alabama
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
Banquets Manager Full TimeUSVATysons Corner - United States16 days ago Opening Share 1.4k 0 6.6k 0 Industry:- Hotels & Resorts Role:- Banqueting Manager Level:- Management Department:- Food and...
In PersonCatering Coordinator Location: THE UNIVERSITY OF ALABAMA IN HUNTSVILLE - 56015001 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during...
In PersonRESPONSIBILITIES Essential Functions Position Duties Food Service General Operations. Maintain a minimum of 90% on the County Health Department rating. Meet or exceed regulatory and professional...
In PersonCatering Supervisor Location: TUSKEGEE UNIVERSITY - 69953002 Workdays/shifts : Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process....
In Person- Evergreen Alliance Golf Limited LP dba Arcis Golf
- Montgomery, AL
- 45+ days ago
- Montgomery, AL
- 45+ days ago
Greets guests upon arrival and assist in seating as required by group; ensures a pleasant visit for each guest; and maintains effective guest relations....
In PersonEnterprise Risk Function Manager
- Regions Financial Corporation
- Birmingham, AL
- 45+ days ago
- Birmingham, AL
- 45+ days ago
Thank you for your interest in a career at Regions. At Regions, we believe associates deserve more than just a job. We believe in offering performance-driven individuals a place where they can...
In PersonBanquet Captain Part-Time University Club Alabama
- Oakview Group
- Tuscaloosa, AL
- 45+ days ago
- Tuscaloosa, AL
- 45+ days ago
Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across...
In Person Part TimeBanquet Captain/Supervisor - Part-Time
- PCH Hotels & Resorts
- Mobile, AL
- 60+ days ago
- Mobile, AL
- 60+ days ago
At Renaissance Riverview Plaza Hotel, we pride ourselves on delivering unparalleled service in a beautiful environment. Our hotel is full of warmth, luxury, and modern amenities, offering our...
In Person Part TimeDemographic Data for Alabama
Moving to Alabama? Find some basic demographic data about Alabama below.
Manager of Catering Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Manager of Catering Jobs in Alabama
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Alabama offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Initiative
- Buffet
- ServSafe Food Handler
- Food Quality
- Guest Relations
- Hotel Operations
- Food Cost Management
- Banquet Catering
- Hotel Sales
- Banquet Operations
- Quality of Service
- Catering Sales
- Guest Service
- Menu Planning
- Group Sales
- Food and Beverage Management
- Menu Development
- Hospitality Management
- Hotel Management
- Delphi
- Food Service Management
- Show Hosting
- Catering
- Meeting Planning
- Food Safety
- Sanitation
- Cost Management
- Leadership Development
- Staffing
- Event Planning
- Retail
- Logistics
- Presentation
- Events
- High School Diploma
- Driving
- Friendliness
- Inventory Management
- Budgets
- Policy Development
- Reporting
- Education Experience
- Multitasking
- Flexibility
- Sales
- Regulations
- Microsoft Excel
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Problem Solving
- Customer Service
- Time Management
- Leadership
- Communication Skills
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