Kitchen Manager Jobs in Portland, OR
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Hillsboro, OR (8 miles from Portland, OR)
- 16 hours ago
- Hillsboro, OR (8 miles from Portland, OR)
- 16 hours ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Vancouver, WA (13 miles from Portland, OR)
- 6 days ago
- Vancouver, WA (13 miles from Portland, OR)
- 6 days ago
Paul's Restaurant in Vancouver is looking for an experienced kitchen manager. We are looking for someone who can make deliciouse food and manage the daily opperations....
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and labor to ensure budgets are met in the...
- Tigard, OR (6 miles from Portland, OR)
- 11 days ago
- Tigard, OR (6 miles from Portland, OR)
- 11 days ago
They take full ownership of back-of-house operations, leading kitchen staff, managing inventory, controlling costs, and maintaining high standards for food quality, safety, and cleanliness....
BLOSSOMING LOTUS CAFE & JUICE BAR KITCHEN MANAGER Looking for an organized, responsible and communicative food professional passionate about Food as Medicine....
To apply online go to: Kitchen Manager To apply in person go to 30 SW 2 nd Ave., Portland, Oregon 97204. Bring a resume and complete the job application provided to you....
At least 2 years of Culinary Management experience in an upscale / fine dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory...
Assist the restaurant in meeting the financial targets while achieving the food quality service objectives....
The Nines, a Luxury Collection Hotel, Portland 525 SW Morrison Portland, OR 97204 331 Room Hotel Managed By Sage Hospitality Group Apply Now Save this job SHARE THIS JOB Email Tweet Facebook...
Lead culinary functions to meet food quality goals, meet financial goals, facilities maintenance, and personnel development objectives....
Executive Chef ( Providence Williamette Falls Hosp) Oregon City Or
- Oregon City, OR (15 miles from Portland, OR)
- 45+ days ago
- Oregon City, OR (15 miles from Portland, OR)
- 45+ days ago
Salary: $70000-$80000 Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600...
Culinary Supervisor - RV Inn Style Resorts Amphitheater
- Ridgefield, WA (20 miles from Portland, OR)
- 60+ days ago
- Ridgefield, WA (20 miles from Portland, OR)
- 60+ days ago
The Role The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens. Company Overview: Legends...
Demographic Data for Portland, OR
Moving to Portland, OR? Find some basic demographic data about Portland, OR below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Portland, OR
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Portland, OR offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Catering
- Food Service Management
- Grilling
- Recipe Development
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Inventory Management
- Budgets
- Regulations
- Sales
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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