Kitchen Manager Jobs in Long Island, ME
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Senior Chef Manager - North Yarmouth Academy
- Yarmouth, ME (7 miles from Long Island, ME)
- 1 day ago
- Yarmouth, ME (7 miles from Long Island, ME)
- 1 day ago
Duties also include menu development, inventory, purchasing, labor and food cost controls, maintaining sanitation standards, and personnel management to include hiring, mentoring, counseling, training...
- Chebeague Island, ME (3 miles from Long Island, ME)
- 21 days ago
- Chebeague Island, ME (3 miles from Long Island, ME)
- 21 days ago
JOB TITLE: Kitchen Manager REPORTS TO: Superintendent JOB GOAL/PRIMARY PURPOSE: To maintain the school kitchen and serve the students nutritious and attractive meals in an atmosphere of efficiency,...
- Gray, ME (16 miles from Long Island, ME)
- 24 days ago
- Gray, ME (16 miles from Long Island, ME)
- 24 days ago
MSAD15 Kitchen Manager Gray-New Gloucester ~ Russell School MSAD15 is looking for an experienced Kitchen Manager to work at our Russell School....
- Topsham, ME (21 miles from Long Island, ME)
- 28 days ago
- Topsham, ME (21 miles from Long Island, ME)
- 28 days ago
management team....
- Portland, ME (5 miles from Long Island, ME)
- 90+ days ago
- Portland, ME (5 miles from Long Island, ME)
- 90+ days ago
Executive Sous Chef American Cruise Lines, the largest cruise line in the United States, is looking to add Executive Sous Chefs to our shipboard teams for the 2025 season. This is an exciting new...
- Scarborough, ME (11 miles from Long Island, ME)
- 90+ days ago
- Scarborough, ME (11 miles from Long Island, ME)
- 90+ days ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
- Portland, ME (5 miles from Long Island, ME)
- 90+ days ago
- Portland, ME (5 miles from Long Island, ME)
- 90+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
Demographic Data for Long Island, ME
Moving to Long Island, ME? Find some basic demographic data about Long Island, ME below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Long Island, ME
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Long Island, ME offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Back of House
- Kitchen Management
- Restaurant Management
- Food Inventory
- Food and Beverage Management
- Menu Planning
- Scratch Cooking
- Menu Development
- Catering
- Recipe Development
- Grilling
- Food Service Management
- Culinary Arts
- Food Safety
- Food Handling
- Cost Management
- Sanitation
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Interviewing
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Coaching
- Events
- Budgets
- Regulations
- Inventory Management
- Sales
- Policy Development
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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