Kitchen Manager Jobs in Cape Coral, FL
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 5 days ago
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 5 days ago
development and point-of-sale systems; leadership skills that drive the development and success of employees; ability to motivate staff to achieve a high-level of customer service and attention to...
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 7 days ago
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 7 days ago
Job Restaurant Management Job Posting 06/23/2025 Job Number JR-2... RefreshID JR-2..._20250526 StoreID 02219...
Executive Sous Chef, Private Golf Club, Sanibel, FL, up to 110k
- Sanibel, FL (12 miles from Cape Coral, FL)
- 15 days ago
- Sanibel, FL (12 miles from Cape Coral, FL)
- 15 days ago
Works closely with the Executive Chef on menu development, implementation, themed buffets, food and labor cost controls and reports, product ordering, and human resource related issues....
Keeps General Manager/Kitchen Manager informed of problems and/or issues and proposes alternative solutions for consideration. Maintains a clean and safe facility....
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 60+ days ago
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 60+ days ago
Keeps General Manager/Kitchen Manager informed of problems and/or issues and proposes alternative solutions for consideration. Maintains a clean and safe facility....
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 90+ days ago
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 90+ days ago
Meet or exceed budgeted financial targets Assistant Manager Requirements Eligible to work in the United States Minimum 2 years experience in a full-service, casual restaurant management position Minimum...
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 90+ days ago
- Fort Myers, FL (5 miles from Cape Coral, FL)
- 90+ days ago
Position Description As a Kitchen Manager, you will be responsible for managing the back-of-the house operations and achieving planned sales and profit levels for the restaurant through the implementation...
- Fort Myers, FL (16 miles from Cape Coral, FL)
- 90+ days ago
- Fort Myers, FL (16 miles from Cape Coral, FL)
- 90+ days ago
SUMMARY OF POSITION: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees...
Demographic Data for Cape Coral, FL
Moving to Cape Coral, FL? Find some basic demographic data about Cape Coral, FL below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Cape Coral, FL
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Cape Coral, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Mediterranean Cuisine
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- Wok
- ServSafe Manager
- Food Cost Management
- Food Quality
- Front of House
- New Restaurant Openings
- Banquet Catering
- Labor Cost Management
- Kitchen Management
- Back of House
- Restaurant Management
- Menu Planning
- Food Inventory
- Food and Beverage Management
- Scratch Cooking
- Menu Development
- Catering
- Grilling
- Recipe Development
- Food Service Management
- Culinary Arts
- Food Handling
- Food Safety
- Sanitation
- Cost Management
- Hazard Analysis & Critical Control Point
- Food Preparation
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Friendliness
- Presentation
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Multitasking
- Policy Development
- Sales
- Teamwork
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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