Kitchen Manager Jobs in Brooklyn, CT

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-5 of 5 Jobs

Executive Sous Chef - Banquets

  • Uncasville, CT (24 miles from Brooklyn, CT)
  • 27 days ago
  • Uncasville, CT (24 miles from Brooklyn, CT)
  • 27 days ago

planning, ability to coach, build a team, problem solve, and leadership skills required Must be organized, self-motivated, and proactive with a strong attention to detail Excellent written and verbal...

Kitchen Leader

  • Norwich, CT (17 miles from Brooklyn, CT)
  • 60+ days ago
  • Norwich, CT (17 miles from Brooklyn, CT)
  • 60+ days ago

WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...

Kitchen Manager

  • North Smithfield, RI (24 miles from Brooklyn, CT)
  • 60+ days ago
  • North Smithfield, RI (24 miles from Brooklyn, CT)
  • 60+ days ago

Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...

Sous Chef - MJ23 Sports Bar & Grill

  • Uncasville, CT (24 miles from Brooklyn, CT)
  • 90+ days ago
  • Uncasville, CT (24 miles from Brooklyn, CT)
  • 90+ days ago

Job Type Full-time Description About Us MJ23 is a collaboration between Cornerstone Restaurant Group (CRG) and the greatest athlete of his generation, Michael Jordan. Located in the Mohegan Sun...

Sous Chef-Lounge Kitchen

  • Mashantucket, CT (22 miles from Brooklyn, CT)
  • 90+ days ago
  • Mashantucket, CT (22 miles from Brooklyn, CT)
  • 90+ days ago

Under the direction of the Restaurant Chef, the Sous Chef prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas. Assists with venue...

Demographic Data for Brooklyn, CT

Moving to Brooklyn, CT? Find some basic demographic data about Brooklyn, CT below.

Local
National
8,484
121
Medium/Sm

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
MIT OpenCourseWare
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
edX
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
FutureLearn
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
Register to search for more online courses. >>>

Title Synonyms

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Salary for Kitchen Manager Jobs in Brooklyn, CT

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.

Highest Education Level

Kitchen Managers in Brooklyn, CT offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.2%
Vocational Degree or Certification
13.0%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Brooklyn, CT
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Kitchen Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

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