Front of House Manager Jobs in Utah
A Front of House Manager in the hospitality industry is responsible for overseeing all operations that involve direct customer service. They manage the reception, reservations, guest services, and coordinate with the back of house to ensure a seamless and positive guest experience. Their tasks may include staff management, training, scheduling, handling customer complaints and feedback, ensuring cleanliness and upkeep of public areas, managing inventory, and overseeing financial transactions. They are also responsible for ensuring the adherence to all hotel policies and procedures.
Key skills for a Front of House Manager include communication, conflict resolution, leadership, and customer service. A thorough understanding of the hospitality industry is also essential. They should also be proficient in various hotel management software. While there are no specific certifications required, a diploma or degree in hotel management or a similar field can be beneficial. Prior job roles that prepare someone for this position could include positions such as Front Desk Agent, Guest Services Representative, or Assistant Front of House Manager. These roles provide valuable experience in customer service, staff management, and hotel operations.
Management experience in a high-volume, fast-paced restaurant setting Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation...
In PersonThis job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products,...
In PersonYou would be managing a pizza restaurant and crew of about 6 employees. Must be available to work Wed-Sat 10-7. Off Sun-Tues. Responsibilities Among other responsibilities, you would be in charge...
In PersonApply Now Dining Room Supervisor - Large Senior Living Community We are seeking an outstanding Dining Room Supervisor to join and lead our dining team a large senior living community in South...
In PersonOverview A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping...
In Person","employmentType":["FULL_TIME"],"occupationalCategory":"Restaurant Management...
In PersonThis is the place to start the next phase of your restaurant management career....
In PersonFood Service Lead - Engineering Cafe Supervisor
- Utah Valley University
- Orem, UT
- 12 days ago
- Orem, UT
- 12 days ago
Utah Valley University is seeking a motivated and service-oriented professional to lead daily operations at The Bytes & Brew Cafe, a welcoming campus hub within the library. This role offers the...
In PersonFive Guys Burgers and Fries is one of America's most successful hamburger concepts, not just for its food, ranked the #1 burger in America by Zagat survey, but also because of its employees. We...
In PersonWant to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We are a top franchise group with great growth potential, looking...
In Personto educate staff on menus and ingredients Familiarity with restaurant management software (OpenTable, Avero, POS systems, etc.)...
In PersonFood & Beverage Fine Dining Manager - Hearth
- Promontory Club
- Park City, UT
- 16 days ago
- Park City, UT
- 16 days ago
Elevated above the Distractions Promontory has received universal acclaim as a destination where life’s greatest moments naturally play out thanks to its unrivaled depth and breadth of...
In PersonWe're glad you're here. You may know us as the brand with Roast Beef and Curly Fries - but we are also crafting incredible career opportunities. You're in the right place if you're here for...
In Person- UnitedStates
- Bryce Canyon City, UT
- 19 days ago
- Bryce Canyon City, UT
- 19 days ago
Apply now Title: Dining Room Supervisor Requisition #: 651693 Location: Bryce, UT, US, 84764 Career Area: Food Service Description: Job Description Time to step up your career! This is your moment...
In PersonWith a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k)...
In PersonDemographic Data for Utah
Moving to Utah? Find some basic demographic data about Utah below.
Front of House Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Front of House Manager Jobs in Utah
Required or preferred licenses and certifications for Front of House Manager positions.
Highest Education Level
Front of House Managers in Utah offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Front of House Manager position
- Restaurant Operations
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Food Cost Management
- Back of House
- Quality of Service
- Guest Service
- Casual Dining
- Food and Beverage Management
- OpenTable
- Restaurant Management
- Motivating
- Hospitality Management
- Firing
- Labor Law
- Food Handling
- Food Safety
- Sanitation
- Directing
- Cost Management
- Complaint Resolution
- Long-Term Disability
- Retail Management
- Energetic
- Staffing
- Cash Handling
- Reimbursement
- Customer Satisfaction
- Retail
- Math
- Coaching
- Events
- High School Diploma
- Driving
- Friendliness
- Inventory Management
- Employee Development
- English
- Policy Development
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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