Director of Food and Beverage Jobs in Utah

A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.

This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.

1-15 of 16 Jobs

Assistant Food and Beverage Manager Double Blacks & IRD

  • Grand Hyatt Deer Valley
  • Salt Lake City, UT
  • 1 hour ago
  • Salt Lake City, UT
  • 1 hour ago

ASSISTANT FOOD AND BEVERAGE MANAGER - DOUBLE BLACKS & IRD Grand Hyatt Grand Hyatt Deer Valley US - UT - Park City BARS/RESTAURANTS/OUTLETS Entry Level Manager Full-time Yearly US Dollar (USD) pay...

In Person

Food & Beverage Manager

  • Posted June 3, 2026
  • Moab, UT
  • 10 hours ago
  • Moab, UT
  • 10 hours ago

Moab Hotel Talent Moab, UT Hotel Management Development Program, TEAM discounts and more! Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Seeking a season Food and Beverage...

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Food and Beverage Manager - Waldorf Astoria Park City

  • Hilton Worldwide
  • Park City, UT
  • 1 day ago
  • Park City, UT
  • 1 day ago

You will report directly to the Director of Food and Beverage. Want to learn more? Hotel Website, Hotel Instagram, Facebook, YouTube Why join the Waldorf Astoria Park City?...

In Person

Assistant Food and Beverage Manager Double Blacks & IRD

  • Hyatt Corporation
  • Park City, UT
  • 1 day ago
  • Park City, UT
  • 1 day ago

The Grand Hyatt Deer Valley Hotel is in the famed Deer Valley ski resort and approximately 40 minutes from the Salt Lake City International Airport. The Grand Hyatt Deer Valley Hotel is part of a...

In Person

Director of Food and Beverage

  • Hyatt Corporation
  • Salt Lake City, UT
  • 2 days ago
  • Salt Lake City, UT
  • 2 days ago

As a member of the hotels Leadership Committee, the Director of Food and Beverage is a highly visible role with exposure to Senior and Corporate leadership....

In Person

Assistant Food Manager

  • SSA Group
  • Salt Lake City, UT
  • 8 days ago
  • Salt Lake City, UT
  • 8 days ago

Assistant Food Service Operations Manager Want to work at the wildest place in town? SSA Group at Utah's Hogle Zoo is looking for an Assistant Food Service Operations Manager to join our team! Who...

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Director of Dining Services

  • Compass Group USA Inc
  • Holladay, UT
  • 17 days ago
  • Holladay, UT
  • 17 days ago

CCL Hospitality Group Pay Grade: 14 Salary: $75,000 - $78,000 Other Forms of Compensation: relocation assistance available With people as our core and a deep commitment to exceptional hospitality,...

In Person

Director of Dining Services

  • Compass Group
  • Holladay, UT
  • 19 days ago
  • Holladay, UT
  • 19 days ago

Pay Grade: 14 Salary: $75,000 - $78,000 Other Forms of Compensation: relocation assistance available With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group...

In Person

Director of Food and Beverage - Elements Restaurant

  • Remington
  • Logan, UT
  • 19 days ago
  • Logan, UT
  • 19 days ago

What you will be doing Lead, guide and train Associates in food and beverage department. Ensure management presence during each shift to ensure appropriate support for team. Establish, direct and...

In Person

Food and Beverage Supervisor - Waldorf Astoria Park City

  • Hilton Worldwide
  • Park City, UT
  • 20 days ago
  • Park City, UT
  • 20 days ago

JobID: 208015 Category: Food and Beverage JobSchedule: Full time Posted Date: 2026-06-01T04:00:00+00:00 JobShift: Salary: $25.00 Waldorf Astoria is looking for a Food and Beverage Supervisor to...

In Person

Director of Food and Beverage

  • St. Regis
  • Park City, UT
  • 21 days ago
  • Park City, UT
  • 21 days ago

OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience in the food and...

In Person

Director Food & Beverage

  • Little America Hotel
  • Salt Lake City, UT
  • 30+ days ago
  • Salt Lake City, UT
  • 30+ days ago

Position Summary The Director of Food and Beverage leads the full dining experience at Little America, Salt Lake City, from the first cup of coffee to the last course of an evening celebration....

In Person

Beach Club Supervisor Food and Beverage - Full time Summer Seasonal

  • Promontory Club
  • Park City, UT
  • 30+ days ago
  • Park City, UT
  • 30+ days ago

Elevated above the Distractions Promontory has received universal acclaim as a destination where life’s greatest moments naturally play out thanks to its unrivaled depth and breadth of...

In Person Full Time

Food & Beverage Manager - Seasonal

  • Under Canvas
  • Big Water, UT
  • 30+ days ago
  • Big Water, UT
  • 30+ days ago

Summary *This is a seasonal position. (Now - 11/06/26) This is a unique opportunity to work outdoors close to some of the country’s most popular national parks. The Food & Beverage Manager is...

In Person Temporary

Food & Beverage Manager

  • Montage Hotels & Resorts
  • Deer Valley, UT
  • 60+ days ago
  • Deer Valley, UT
  • 60+ days ago

quality and service standards are met Responsible for the selection, training, and development of key leadership personnel within the division and its departments Able to exercise personnel action...

In Person

Demographic Data for Utah

Moving to Utah? Find some basic demographic data about Utah below.


Local
National
3,270,238
89,628

Director of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
Food and Beverage: 03. Food Safety Plans
Food safety is a huge responsibility and one that you'll have to embrace fully now that you are part of a hotel's food and beverage team. In this course, you'll receive a primer on your legal and...

Title Synonyms

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Salary for Director of Food and Beverage Jobs in Utah

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Director of Food and Beverage positions.



Highest Education Level

Director of Food and Beverages in Utah offer the following education background
Bachelor's Degree
43.4%
Associate's Degree
17.1%
High School or GED
14.2%
Vocational Degree or Certification
10.3%
Master's Degree
10.1%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Food and Beverages in Utah
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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