Director of Food and Beverage Jobs in Missouri
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
management Manage inventory levels, food ordering, and product controls Train and develop team members to support performance and growth Help drive operational excellence and financial performance...
In PersonAssistant Food & Beverage Manager
- Mark Twain Casino
- La Grange, MO
- 2 days ago
- La Grange, MO
- 2 days ago
The Assistant Food and Beverage Manager supports the daily operations of the Food and beverage departments, ensuring exceptional service and dining. Working closely with the F&B Manager, this...
In PersonConcord Hospitality is seeking a passionate Food & Beverage Manager to lead our F&B operations and deliver exceptional guest experiences. This role is responsible for overseeing all dining...
In Person- Brookdale Senior Living
- Kansas City, MO
- 5 days ago
- Kansas City, MO
- 5 days ago
Ensures the highest nutrition and food quality for the health and pleasure of the residents. Complies with all federal, state and local regulations to ensure sanitary and safe operations....
In PersonFood & Beverage Manager - High Bar Rooftop Restaurant & Bar, AC Hotel, Clayton, MO
- Concord Hospitality
- Clayton, MO
- 7 days ago
- Clayton, MO
- 7 days ago
Responsibilities: Provide guests and patrons with friendly and professional service, excellent food quality, strong price value and consistency of execution in an attractive, well-maintained environment...
In PersonFood & Beverage Manager - High Bar Rooftop Restaurant & Bar,
- AC Hotels by Marriott
- Saint Louis, MO
- 7 days ago
- Saint Louis, MO
- 7 days ago
Responsibilities: Provide guests and patrons with friendly and professional service, excellent food quality, strong price value and consistency of execution in an attractive, well-maintained environment...
In PersonDirector of Food and Beverage Operations - Arrowhead Stadium
- Compass Group USA Inc
- Kansas City, MO
- 13 days ago
- Kansas City, MO
- 13 days ago
Levy Sector Salary: Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our...
In PersonDIRECTOR, DINING SERVICES - K12 Lansing USD #469, KS
- Compass Group USA Inc
- Kansas City, MO
- 13 days ago
- Kansas City, MO
- 13 days ago
Chartwells K12 Salary: $75,000-$80,000 Other Forms of Compensation: Annual Bonus Incentive up to 20%, Medical, Dental & Vision Insurance, 401K, PTO Chartwells K12's goal is to make sure students...
In PersonProcess Technology Manager - Food & Beverage (Multiple Locations)
- Burns & McDonnell
- Kansas City, MO
- 13 days ago
- Kansas City, MO
- 13 days ago
Description The Global Facilities Food & Beverage Process Technology Manager will be the overall manufacturing & technology expert in their (sub)market. The PTM will work closely with the Business...
In Person Full TimeDirector of Food and Beverage Operations - Arrowhead Stadium
- Compass Group
- Kansas City, MO
- 14 days ago
- Kansas City, MO
- 14 days ago
Salary: Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An...
In Person- O'Reilly Hospitality Management
- Springfield, MO
- 21 days ago
- Springfield, MO
- 21 days ago
Strong knowledge of restaurant operations including food planning, purchasing, sanitation, security, policies, personnel management, and reporting....
In PersonAssistant Food & Beverage Manager
- Marriott International, Inc
- Saint Louis, MO
- 25 days ago
- Saint Louis, MO
- 25 days ago
Sets a positive example for guest relations. Stays readily available/ approachable for all guests. Reviews comment cards and guest satisfaction results with employees....
In Person Full TimeFood and Beverage Supervisor MISSOURI ATHLETIC CLUB CLAYTON JOB OVERVIEW Be part of an exciting new chapter at the Missouri Athletic Club with the opening of MAC Clayton, the Club's newest...
In PersonFood & Beverage Manager for Courtyard Earth City, MO
- Midas Hospitality
- Bridgeton, MO
- 28 days ago
- Bridgeton, MO
- 28 days ago
Food and Beverage Manager - Courtyard Earth City, MO Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity,...
In PersonSilver Dollar City Resort - Director of Food & Beverage (Exempt)
- Silver Dollar City
- Branson West, MO
- 29 days ago
- Branson West, MO
- 29 days ago
Reporting to the General Manager, the Director of Food & Beverage provides strategic vision, leadership, and supervision to the Food and Beverage teams....
In PersonDemographic Data for Missouri
Moving to Missouri? Find some basic demographic data about Missouri below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Food and Beverage Jobs in Missouri
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Missouri offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Room Service
- Front of House
- Food Quality
- Labor Cost Management
- Guest Relations
- Hotel Operations
- Food Cost Management
- Back of House
- Banquet Catering
- Banquet Operations
- Quality of Service
- Guest Service
- Sommelier
- Menu Planning
- Food and Beverage Management
- OpenTable
- MICROS POS
- Restaurant Management
- Menu Writing
- Menu Development
- Hospitality Management
- Bar Management
- Hotel Management
- Food Service Management
- Culinary Arts
- Labor Management
- Catering
- Food Safety
- Sanitation
- Nutrition
- Cost Management
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Staffing
- Customer Satisfaction
- Payroll
- Coaching
- Presentation
- Events
- High School Diploma
- Driving
- Purchasing
- Budgeting
- Inventory Management
- Budgets
- Employee Development
- Policy Development
- Reporting
- Education Experience
- Sales
- Regulations
- Scheduling
- Staff Supervision
- Microsoft Office
- Teamwork
- Computer Skills
- Problem Solving
- Customer Service
- Leadership
- Communication Skills
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