Director of Food and Beverage Jobs in Mississippi
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Qualifications Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Food & Beverage Supervisor - Full Time - Harrah's Gulf Coast
- Biloxi, MS
- 19 hours ago
- Biloxi, MS
- 19 hours ago
ESSENTIAL JOB FUNCTIONS: Ensures consistent, high quality service standards are maintained in areas of responsibility. Implements training programs that ensure high quality service. Provides...
Director of Dining Services - Diamondhead, MS
- Bay Saint Louis, MS
- 5 days ago
- Bay Saint Louis, MS
- 5 days ago
Morrison Healthcare Salary: $56,000.00 - 66,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...
Apply now " Title: Manager, F&B Food Outlet Requisition ID#: 1091 Location: Greenville, MS, US, 38701 Property: Harlow's Casino Resort & Spa Pay Range: At Harlow's Casino Resort and Spa, the...
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Patient Food Services Manager - Biloxi, MS
- Ocean Springs, MS
- 14 days ago
- Ocean Springs, MS
- 14 days ago
Morrison Healthcare Salary: $55,000.00 - $65,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...
Salary: $55,000.00 - $65,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems....
WERE CHANGING ENTERTAINMENT. COME JOIN US. Were always looking for talent that believes in having fun. At PENN Entertainment, youll get to be a part of an exciting industry, where the days and...
Morrison Healthcare Salary: 60,000.00 - 70,000.00 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and...
Collegiate Hotel Group is seeking a Director of Food & Beverage to join Graduate Oxford and its brilliant team of hospitality enthusiasts....
Job Title: Project Executive - Food and Beverage This is an operational leadership position, balancing business development with direct operational oversight of key projects and teams within the...
In this Ocharley Restaurant Management (RM) role, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management...
Demographic Data for Mississippi
Moving to Mississippi? Find some basic demographic data about Mississippi below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Food and Beverage Jobs in Mississippi
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Mississippi offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Menu Engineering
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Restaurant Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Quality of Service
- Bar Management
- Food and Beverage Management
- Menu Planning
- Hotel Management
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Cost Management
- Food Safety
- Sanitation
- Food Preparation
- Directing
- Nutrition
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Education Experience
- Employee Development
- Budgets
- Coaching
- Reporting
- Inventory Management
- Policy Development
- Regulations
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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