Director of Food and Beverage Jobs in Grand Rapids, MI
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Senior Key Account Manager, F&B Global Accounts
- Grand Rapids, MI
- 10 days ago
- Grand Rapids, MI
- 10 days ago
Senior Key Account Manager, F&B Global Accounts + + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team for...
Dining Services Manager - Full-time 10am-7pm
- Grand Rapids, MI
- 24 days ago
- Grand Rapids, MI
- 24 days ago
Join Our Team as a Dining Services Manager! Why You'll Love Working Here: Career Growth & Development - Advance your career with tuition assistance and school scholarships up to $3,000 per...
Dining Services Manager - Full-time 10am-7pm
- Grand Rapids, MI
- 27 days ago
- Grand Rapids, MI
- 27 days ago
Join Our Team as a Dining Services Manager! Why You’ll Love Working Here: Career Growth & Development – Advance your career with tuition assistance and school scholarships up to $3,000 per...
- Wayland, MI (18 miles from Grand Rapids, MI)
- 30+ days ago
- Wayland, MI (18 miles from Grand Rapids, MI)
- 30+ days ago
Position Summary: The Director of Food & Beverage oversees the food and beverage experience across Gun Lake Casino Resort’s portfolio of restaurants, bars, casino beverages, in-room dining, hotel pool...
Demographic Data for Grand Rapids, MI
Moving to Grand Rapids, MI? Find some basic demographic data about Grand Rapids, MI below.
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Salary for Director of Food and Beverage Jobs in Grand Rapids, MI
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Grand Rapids, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Menu Engineering
- Room Service
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Hotel Operations
- Banquet Catering
- Labor Cost Management
- Bar Management
- Banquet Operations
- Sommelier
- Restaurant Management
- MICROS POS
- Guest Service
- Food and Beverage Management
- Quality of Service
- Menu Planning
- Hotel Management
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Cost Management
- Sanitation
- Nutrition
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Payroll
- Driving
- Presentation
- Coaching
- Events
- Budgeting
- Employee Development
- Reporting
- Budgets
- Regulations
- Inventory Management
- Policy Development
- Sales
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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