Director of Food and Beverage Jobs in Detroit, MI
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Lead Global Key Account Manager - F&B + Apply Now + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team for...
Assistant Director, Dining Services
- Redford, MI (11 miles from Detroit, MI)
- 10 days ago
- Redford, MI (11 miles from Detroit, MI)
- 10 days ago
We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Location : South Redford - 26141 Schoolcraft, Redford, MI 48239. Note: online applications accepted only. Schedule :...
Delaware North at Detroit Metropolitan Wayne County Airport 17901 Woodland Drive, Suite 1000 Huron Township, MI 48164 Regional Office Managed By Delaware North Apply Now Save this job SHARE THIS...
The opportunity Delaware North Travel is searching for an experienced Food and Beverage Manager to join our team at Detroit Airport in Detroit, Michigan. As the Food and Beverage Manager you will...
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 1,400 restaurants, Fooda feeds hungry...
- Southfield, MI (15 miles from Detroit, MI)
- 30+ days ago
- Southfield, MI (15 miles from Detroit, MI)
- 30+ days ago
Investigates and resolves food quality and service complaints to ensure guest satisfaction. Communicates maintenance and housekeeping needs to the appropriate supervisors....
Assistant Director of Food Services
- Shelby Township, MI (22 miles from Detroit, MI)
- 30+ days ago
- Shelby Township, MI (22 miles from Detroit, MI)
- 30+ days ago
JOIN TEAM TRILOGY: At Trilogy, youll experience a caring, supportive community that values each team member. We prioritize meaningful relationships, genuine teamwork, and continuous growth. With...
Assistant Director of Food Services
- Shelby Township, MI (22 miles from Detroit, MI)
- 45+ days ago
- Shelby Township, MI (22 miles from Detroit, MI)
- 45+ days ago
Associates or higher degree in food service management or in hospitality in the course study that includes food service or restaurant management from an accredited institution of higher learning....
Senior Key Account Manager, F&B Global Accounts + + Start applying with LinkedIn + **Please wait...** Job Description **_Would you like to be a part of our Global Key Account Management team for...
Food & Beverage Supervisor Reports to: Director of Food & Beverage Operations, position is non-exempt WHO WE ARE Hotels done differently....
THE ROLE The Food and Beverage Manager reports directly to the Director of Food & Beverage....
Demographic Data for Detroit, MI
Moving to Detroit, MI? Find some basic demographic data about Detroit, MI below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Director of Food and Beverage Jobs in Detroit, MI
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Detroit, MI offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Menu Engineering
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Restaurant Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Quality of Service
- Menu Planning
- Bar Management
- Food and Beverage Management
- Hotel Management
- OpenTable
- Menu Development
- Hospitality Management
- Catering
- Culinary Arts
- Food Service Management
- Cost Management
- Food Safety
- Sanitation
- Food Preparation
- Directing
- Complaint Resolution
- Nutrition
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Employee Development
- Budgets
- Coaching
- Inventory Management
- Reporting
- Policy Development
- Regulations
- Microsoft Office
- Problem Solving
- Sales
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
Director of Food and Beverage Related Career Advice Articles
Think You Want to Be a Restaurant Manager? Read This First.
Considering a career in restaurant management? Read iHireHospitality’s primer and learn about a restaurant manager’s daily duties and responsibilities.
Read article »