Director of Food and Beverage Jobs in Florida
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Qualifications Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Location: Barry University We are hiring immediately for a ASSISTANT DIRECTOR, DINING SERVICES position. Address : 11300 NE 2nd Avenue, Miami, FL 33161. Note: online applications accepted only....
Shipboard Director of Food & Beverage (Second Rotation)
- Miami, FL
- 13 hours ago
- Miami, FL
- 13 hours ago
This role will be the second rotation Director of Food & Beverage onboard, dates to be determined. Four Seasons is an Equal Opportunity, Affirmative Action employer....
MINIMUM QUALIFICATIONS REQUIREMENTS Bachelor's degree in Food Service Management, Public Health Management, Hospitality, Hotel and Restaurant Management, or related field....
Position Title: DIRECTOR OF DINING SERVICES - TAMPA, FL Salary: $80000-$85000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career...
An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....
Overview Your next adventure starts here! At Shipwreck Island, great times and exciting opportunities go hand in hand. Join us as a Food & Beverage Manager and become part of a vibrant atmosphere...
Morada Bay Florida Keys 81600 Overseas Hwy Islamorada, FL 33036 Conference Center Managed By Northwood Hospitality Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn...
DIRECTOR OF FOOD AND BEVERAGE PROFILE Reports to: General Manager, the position is exempt WHO YOU ARE Your experience has been eclectic....
Description Job Overview: The Director of Food & Beverage is responsible for the Resident experience through offering world class service, keeping all areas surgically clean, and is in constant contact...
quality and proper plate presentation Assists in the completion of all month end inventories to include the kitchen, bars, and comfort stations Assists with budget development and cost analysis Assists...
Are you a dynamic leader with a passion for hospitality, innovation, and service excellence? Were seeking a Dining Services Director to lead culinary operations at our vibrant life plan community,...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
Trump International Beach Resort 18001 Collins Avenue Sunny Isles Beach, FL 33160 Resort with 360 Rooms Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Full-Time Job Details...
Quality Assurance: Maintain high standards for food quality, presentation, and service. Conduct regular inspections to ensure adherence to health and safety regulations....
Demographic Data for Florida
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Title Synonyms
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Salary for Director of Food and Beverage Jobs in Florida
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Florida offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Menu Engineering
- Restaurant Operations
- Food Cost Management
- Food Quality
- Front of House
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Hotel Operations
- Restaurant Management
- Banquet Operations
- Sommelier
- MICROS POS
- Guest Service
- Menu Planning
- Bar Management
- Food and Beverage Management
- Quality of Service
- Hotel Management
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Nutrition
- Complaint Resolution
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- Retail
- High School Diploma
- Payroll
- Driving
- Presentation
- Events
- Employee Development
- Coaching
- Budgets
- Reporting
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Problem Solving
- Sales
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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